Trademark: 87443061
Word
H
Status
Registered
Status Code
702
Status Date
Thursday, June 29, 2023
Serial Number
87443061
Registration Number
5359126
Registration Date
Tuesday, December 19, 2017
Mark Type
3
Filing Date
Tuesday, May 9, 2017
Published for Opposition
Tuesday, October 3, 2017

Trademark Owner History

Classifications
43 Restaurant and bar services
The mark consists of a pair of oars crossing to form an X with a capitalized "H" in the top crease of the X, an anchor in the left crease, a ship's wheel in the right crease and a compass rose in the bottom crease.
HAMPTON
Color is not claimed as a feature of the mark.

Trademark Events
May 12, 2017
New Application Entered
May 13, 2017
New Application Office Supplied Data Entered
May 16, 2017
Notice Of Design Search Code E-Mailed
Aug 7, 2017
Assigned To Examiner
Aug 12, 2017
Examiners Amendment -Written
Aug 12, 2017
Examiners Amendment E-Mailed
Aug 12, 2017
Notification Of Examiners Amendment E-Mailed
Aug 12, 2017
Examiner's Amendment Entered
Aug 13, 2017
Approved For Pub - Principal Register
Aug 25, 2017
Assigned To Lie
Sep 13, 2017
Notification Of Notice Of Publication E-Mailed
Oct 3, 2017
Published For Opposition
Oct 3, 2017
Official Gazette Publication Confirmation E-Mailed
Dec 19, 2017
Registered-Principal Register
Mar 18, 2019
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Mar 18, 2019
Attorney/Dom.Rep.Revoked And/Or Appointed
Mar 4, 2022
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Mar 4, 2022
Teas Change Of Owner Address Received
Mar 4, 2022
Attorney/Dom.Rep.Revoked And/Or Appointed
Mar 4, 2022
Teas Change Of Correspondence Received
Mar 4, 2022
Applicant/Correspondence Changes (Non-Responsive) Entered
Dec 19, 2022
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Jan 5, 2023
Teas Section 8 & 15 Received
Jun 29, 2023
Case Assigned To Post Registration Paralegal
Jun 29, 2023
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Jun 29, 2023
Notice Of Acceptance Of Sec. 8 & 15 - E-Mailed
May 23, 2024
Automatic Update Of Assignment Of Ownership

Trademark Alertz updated from USPTO on 2030-01-24