30 Pasta; coffee; tea; cocoa; sugar; rice; artificial coffee; flour and preparations made from cereals, namely, taralli, breakfast cereals, dessert puddings, cereal based snack foods and cereal bars; bread and pastry; biscuits; confectionery, namely, snack foods, chocolate, candies; ice cream; honey and treacle; yeast, baking powder; salt; mustard; vinegar; tomato sauce; sauces (condiments); spices and ice