Trademark: 87432941
Word
CHAMDAHAN
Status Date
Tuesday, May 14, 2019
Registration Number
5748152
Registration Date
Tuesday, May 14, 2019
Filing Date
Tuesday, May 2, 2017
Published for Opposition
Tuesday, February 26, 2019
30 Red ginseng confectionery, namely, candy; Red ginseng chewing gum; Candy, namely, bars of sweet jellied red ginseng paste; Candy, namely, red ginseng preserved in honey; Red ginseng jellies being confectionery made of sugar; Red ginseng tea; Red ginseng chocolate; Red ginseng candy; Ginseng confectionery made of sugar; Confectionery in ginseng jelly form made of sugar; Ginseng tea; Ginseng candy; Cereal-based snack food containing red ginseng extracts; Cereal preparations, namely, cereal bars and breakfast cereals containing red ginseng extracts; Cereal-based snack food; Cereal preparations, namely, cereal bars and breakfast cereals; Rice cakes; Tea; Processed tea leaves; Tea-based beverages; Red ginseng rice cakes being jeolpyeon; Ginseng rice cakes being jeolpyeon; Ginseng syrups for flavoring foods, namely, non-alcoholic ginseng based foods
29 Health functional food mainly based on red ginseng, namely, preserved red ginseng for use as a vegetable; Health supplement food mainly based on red ginseng, namely, preserved red ginseng for use as a vegetable; Health functional food mainly based on ginseng, namely, preserved ginseng for use as a vegetable; Health supplement food mainly based on ginseng, namely, preserved ginseng for use as a vegetable; Processed red ginseng; Dried red ginseng; Frozen red ginseng; Fermented processed red ginseng; Processed red ginseng products, namely, preserved red ginseng for use as a vegetable; Processed vegetables, namely, red ginseng concentrates; Processed vegetables, namely, red ginseng powders; Red ginseng jam; Red ginseng jelly; Processed ginseng for use as a vegetable; Ginseng processed food products, namely, preserved ginseng for use as a vegetable; Ginseng jelly; Food products made primarily from fruits, namely, fruit based snack foods; Processed vegetable products, namely, vegetable paste
32 Non-alcoholic red ginseng nectar; Non-alcoholic red ginseng extracts used in the preparation of beverages; Red ginseng powders for making soft drinks or tea-flavored beverages; Red ginseng extracts for making non-alcoholic beverages; Ginseng syrups for flavoring ginseng non-alcoholic beverages; Red ginseng juices being beverages; Ginseng powders for making soft drinks or tea-flavored beverages; Nonalcoholic ginseng extracts for making beverages; Ginseng nectar; Ginseng juices being beverages; Black ginseng extracts for making soft drinks or tea-flavored beverages; Black ginseng powder for making soft drinks or tea-flavored beverages; Health beverages mainly based on red ginseng, namely, fruit juices; Health beverages mainly based on ginseng, namely, fruit juices; Functional beverage for hangover mainly based on red ginseng, namely, soft drinks; Powders for making soft drinks; Vegetable extracts for beverages, namely, essences for making non-alcoholic beverages, not in the nature of essential oils; Fruit extracts for beverages, namely, essences for making non-alcoholic beverages, not in the nature of essential oils; Waters based beverages containing red ginseng or ginseng
The wording "CHAMDAHAN" of the mark has no meaning in a foreign language.
May 6, 2017
New Application Office Supplied Data Entered
May 5, 2017
New Application Entered
Aug 3, 2017
Non-Final Action E-Mailed
Jul 31, 2017
Assigned To Examiner
Aug 3, 2017
Non-Final Action Written
Aug 3, 2017
Notification Of Non-Final Action E-Mailed
Sep 6, 2017
Teas Response To Office Action Received
Sep 28, 2017
Notification Of Examiners Amendment E-Mailed
Sep 6, 2017
Correspondence Received In Law Office
Sep 7, 2017
Teas/Email Correspondence Entered
Sep 28, 2017
Examiners Amendment -Written
Sep 28, 2017
Examiners Amendment E-Mailed
Nov 21, 2017
Official Gazette Publication Confirmation E-Mailed
Jun 8, 2018
Sou Extension 1 Filed
Sep 28, 2017
Examiner's Amendment Entered
Oct 2, 2017
Approved For Pub - Principal Register
Oct 15, 2017
Assigned To Lie
Oct 18, 2017
Law Office Publication Review Completed
Nov 1, 2017
Notification Of Notice Of Publication E-Mailed
Nov 21, 2017
Published For Opposition
Jan 16, 2018
Noa E-Mailed - Sou Required From Applicant
Jun 8, 2018
Sou Teas Extension Received
Jun 8, 2018
Sou Extension 1 Granted
Jan 14, 2019
Sou Extension 2 Filed
Jan 14, 2019
Sou Extension 2 Granted
Jan 17, 2019
Assigned To Petition Staff
Jan 17, 2019
Petition To Director - Change Basis - Granted
Jan 24, 2019
Notice Of Allowance Cancelled
Jun 12, 2018
Notice Of Approval Of Extension Request E-Mailed
Dec 10, 2018
Teas Petition To Amend Basis Received
Jan 14, 2019
Sou Teas Extension Received
Jan 16, 2019
Notice Of Approval Of Extension Request E-Mailed
Feb 6, 2019
Notification Of Notice Of Publication E-Mailed
Feb 26, 2019
Official Gazette Publication Confirmation E-Mailed
May 14, 2019
Registered-Principal Register
Jul 1, 2019
Teas Change Of Correspondence Received
May 14, 2024
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Feb 26, 2019
Published For Opposition
Trademark Alertz updated from USPTO on 2030-01-24
