Trademark: 87382777
Word
CHILANO
Status
Registered
Status Code
700
Status Date
Tuesday, July 14, 2020
Serial Number
87382777
Registration Number
6102395
Registration Date
Tuesday, July 14, 2020
Mark Type
4000
Filing Date
Thursday, March 23, 2017
Published for Opposition
Tuesday, March 12, 2019

Trademark Owner History

Classifications
33 Spirits and liqueurs; Wines and liqueurs(Based on 44(e)) Spirits and liqueurs; Wines and liqueurs

Trademark Events
Jul 14, 2020
Registered-Principal Register
Jun 10, 2020
Notice Of Acceptance Of Statement Of Use E-Mailed
Jun 9, 2020
Electronic Record Review Complete
May 29, 2020
On Hold - Electronic Record Review Required
May 26, 2020
Notice Of Acceptance Of Statement Of Use E-Mailed
May 23, 2020
Allowed Principal Register - Sou Accepted
May 12, 2020
Statement Of Use Processing Complete
Apr 28, 2020
Use Amendment Filed
May 12, 2020
Case Assigned To Intent To Use Paralegal
Apr 28, 2020
Teas Statement Of Use Received
Oct 30, 2019
Notice Of Approval Of Extension Request E-Mailed
Oct 28, 2019
Extension 1 Granted
Oct 28, 2019
Extension 1 Filed
Oct 28, 2019
Teas Extension Received
May 7, 2019
Noa E-Mailed - Sou Required From Applicant
Mar 12, 2019
Official Gazette Publication Confirmation E-Mailed
Mar 12, 2019
Published For Opposition
Feb 20, 2019
Notification Of Notice Of Publication E-Mailed
Feb 1, 2019
Approved For Pub - Principal Register
Jan 29, 2019
Lie Checked Susp - To Atty For Action
Nov 27, 2018
Applicant/Correspondence Changes (Non-Responsive) Entered
Nov 26, 2018
Teas Withdrawal Of Attorney Received-Firm Retains
Jul 19, 2018
Report Completed Suspension Check Case Still Suspended
Jan 19, 2018
Report Completed Suspension Check Case Still Suspended
Jan 18, 2018
Assigned To Lie
Jun 21, 2017
Notification Of Letter Of Suspension E-Mailed
Jun 21, 2017
Letter Of Suspension E-Mailed
Jun 21, 2017
Suspension Letter Written
Jun 14, 2017
Assigned To Examiner
Mar 28, 2017
New Application Office Supplied Data Entered In Tram
Mar 27, 2017
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24