Trademark: 87348083
Word
SHARED X
Status
Dead
Status Code
606
Status Date
Monday, June 28, 2021
Serial Number
87348083
Mark Type
4000
Filing Date
Friday, February 24, 2017
Published for Opposition
Tuesday, March 27, 2018
Abandoned Date
Monday, June 28, 2021

Trademark Owner History
Shared-X LLC - Owner At Publication

Classifications
30 horseradish; spices; coffee; coffee beans; chocolate bars; cocoa
29 Preserved and processed fruits and vegetables, namely, artichokes, arugula, asparagus, eggplant, amaranth, legumes, alfalfa sprouts, azuki beans, adzuki, bean sprouts, black beans, black-eyed peas, borlotti bean, broad beans, chickpeas, garbanzo beans, ceci beans, green beans, kidney beans, lentils lima beans, butter bean, mung beans, navy beans, pinto beans, runner beans, split peas, soybeans, peas, mangetout, snap peas, beet greens, chard, bok choy, broccoflower, broccoli, brussels sprouts, cabbage, calabrese, carrots, cauliflower, celery, collard greens, corn, raw cotton, endive, fiddleheads, frisee, fennel, anise, basil, caraway, cilantro, coriander, chamomile, dill, fennel, lavender, lemon grass, marjoram, oregano, parsley, rosemary, sage, thyme, kale, kohlrabi, lettuce, mushrooms, mustard greens, nettles, spinach, okra, onions, chives, garlic, leek, onions, shallot, peppers, jalapeƱos, habaneros, paprika, chili pepper, cayenne pepper, radicchio, rhubarb, beets, mangel-wurzel, carrots, celeriac, daikon, ginger, parsnip, rutabaga, turnip, radish, wasabi, white radish, rice, salsify, skirret, sugar cane, topinambur squashes, zucchini, cucumbers, delicata, pumpkin, spaghetti squash, tat soi, tomatoes, jicama, jerusalem artichoke, potatoes, sunchokes, sweet potato, water chestnut, watercress, wheat zucchini, apple, apricot, avocado, banana, bilberry, blackberry, blackcurrant, blueberry, boysenberry, currant, cherry, cherimoya, cloudberry, coconut, cranberry, date, dragonfruit, durian, elderberry, feijoa, fig, goji berry, gooseberry, grapes, raisin, grapefruit, guava, honeyberry, huckleberry, jabuticaba, jackfruit, jambul, jujube, juniper berry, kiwi, kumquat, lemon, lime, loquat, longan, lychee, mango, marionberry, melon, cantaloupe, honeydew, watermelon, miracle fruit, mulberry, nectarine, olive, orange, blood orange, clementine, mandarine, tangerine, papaya, passionfruit, peach, pear, persimmon, physalis, plantain, plum, prune, pineapple, pomegranate, pomelo, purple mangosteen, quince, raspberry, salmonberry, rambutan, redcurrant, salal berry, salak, satsuma, star fruit, solanum quitoense, strawberry, tamarillo, tamarind, tangelo, and yuzu
5 Probiotic supplements
35 Business consulting in the field of selling practices with smallholder farmers
1 Probiotic compositions for use as ingredients for food and beverages, namely, probiotic bacteria and probiotic bacterial cultures
44 consulting services in the field of farming; sharing, selling and marketing farming practices and techniques with smallholder farmers; sharing, selling and marketing farming practices and techniques with smallholder farmers in the nature of aggregating and selling harvest, teaching agronomic techniques, and distributing agronomic products and technologies
31 fresh fruits; fresh vegetables; fresh herbs; fresh, raw, and unprocessed fruits and vegetables, namely, artichokes, arugula, asparagus, eggplant, amaranth, legumes, alfalfa sprouts, azuki beans, adzuki, bean sprouts, black beans, black-eyed peas, borlotti bean, broad beans, chickpeas, garbanzo beans, ceci beans, green beans, kidney beans, lentils lima beans, butter bean, mung beans, navy beans, pinto beans, runner beans, split peas, soybeans, peas, mangetout, snap peas, beet greens, chard, bok choy, broccoflower, broccoli, brussels sprouts, cabbage, calabrese, carrots, cauliflower, celery, collard greens, corn, raw cotton, endive, fiddleheads, frisee, fennel, anise, basil, caraway, cilantro, coriander, chamomile, dill, fennel, lavender, lemon grass, marjoram, oregano, parsley, rosemary, sage, thyme, kale, kohlrabi, lettuce, mushrooms, mustard greens, nettles, spinach, okra, onions, chives, garlic, leek, onions, shallot, peppers, jalapeƱos, habaneros, paprika, chili pepper, cayenne pepper, radicchio, rhubarb, beets, mangel-wurzel, carrots, celeriac, daikon, ginger, parsnip, rutabaga, turnip, radish, wasabi, white radish, rice, salsify, skirret, sugar cane, topinambur squashes, zucchini, cucumbers, delicata, pumpkin, spaghetti squash, tat soi, tomatoes, jicama, jerusalem artichoke, potatoes, sunchokes, sweet potato, water chestnut, watercress, wheat zucchini, apple, apricot, avocado, banana, bilberry, blackberry, blackcurrant, blueberry, boysenberry, currant, cherry, cherimoya, cloudberry, coconut, cranberry, date, dragonfruit, durian, elderberry, feijoa, fig, goji berry, gooseberry, grapes, raisin, grapefruit, guava, honeyberry, huckleberry, jabuticaba, jackfruit, jambul, jujube, juniper berry, kiwi, kumquat, lemon, lime, loquat, longan, lychee, mango, marionberry, melon, cantaloupe, honeydew, watermelon, miracle fruit, mulberry, nectarine, olive, orange, blood orange, clementine, mandarine, tangerine, papaya, passionfruit, peach, pear, persimmon, physalis, plantain, plum, prune, pineapple, pomegranate, pomelo, purple mangosteen, quince, raspberry, salmonberry, rambutan, redcurrant, salal berry, salak, satsuma, star fruit, solanum quitoense, strawberry, tamarillo, tamarind, tangelo, and yuzu

Trademark Events
May 18, 2023
Applicant/Correspondence Changes (Non-Responsive) Entered
May 18, 2023
Teas Change Of Correspondence Received
May 18, 2023
Teas Change Of Owner Address Received
Jun 28, 2021
Abandonment Notice E-Mailed - No Use Statement Filed
Jun 28, 2021
Abandonment - No Use Statement Filed
Dec 9, 2020
Notice Of Approval Of Extension Request E-Mailed
Dec 8, 2020
Sou Extension 5 Granted
Nov 23, 2020
Sou Extension 5 Filed
Dec 7, 2020
Case Assigned To Intent To Use Paralegal
Nov 23, 2020
Teas Extension Received
May 26, 2020
Notice Of Approval Of Extension Request E-Mailed
May 22, 2020
Sou Extension 4 Granted
May 22, 2020
Sou Extension 4 Filed
May 22, 2020
Teas Extension Received
Nov 21, 2019
Notice Of Approval Of Extension Request E-Mailed
Nov 19, 2019
Sou Extension 3 Granted
Nov 19, 2019
Sou Extension 3 Filed
Nov 19, 2019
Teas Extension Received
May 24, 2019
Notice Of Approval Of Extension Request E-Mailed
May 22, 2019
Sou Extension 2 Granted
May 22, 2019
Sou Extension 2 Filed
May 22, 2019
Teas Extension Received
Nov 8, 2018
Notice Of Approval Of Extension Request E-Mailed
Nov 6, 2018
Sou Extension 1 Granted
Nov 6, 2018
Sou Extension 1 Filed
Nov 6, 2018
Teas Extension Received
May 22, 2018
Noa E-Mailed - Sou Required From Applicant
Mar 27, 2018
Official Gazette Publication Confirmation E-Mailed
Mar 27, 2018
Published For Opposition
Mar 7, 2018
Notification Of Notice Of Publication E-Mailed
Feb 22, 2018
Approved For Pub - Principal Register
Feb 22, 2018
Examiner's Amendment Entered
Feb 22, 2018
Notification Of Examiners Amendment E-Mailed
Feb 22, 2018
Examiners Amendment E-Mailed
Feb 22, 2018
Examiners Amendment -Written
Feb 21, 2018
Teas/Email Correspondence Entered
Feb 21, 2018
Correspondence Received In Law Office
Feb 21, 2018
Teas Response To Office Action Received
Jan 27, 2018
Notification Of Non-Final Action E-Mailed
Jan 27, 2018
Non-Final Action E-Mailed
Jan 27, 2018
Non-Final Action Written
Jan 22, 2018
Previous Allowance Count Withdrawn
Dec 26, 2017
Withdrawn From Pub - Og Review Query
Dec 8, 2017
Approved For Pub - Principal Register
Dec 5, 2017
Teas/Email Correspondence Entered
Dec 5, 2017
Correspondence Received In Law Office
Dec 5, 2017
Assigned To Lie
Nov 22, 2017
Teas Response To Office Action Received
May 22, 2017
Notification Of Non-Final Action E-Mailed
May 22, 2017
Non-Final Action E-Mailed
May 22, 2017
Non-Final Action Written
May 21, 2017
Assigned To Examiner
Mar 2, 2017
New Application Office Supplied Data Entered
Feb 28, 2017
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24