Trademark: 87344700
Status Date
Monday, July 1, 2019
Filing Date
Wednesday, February 22, 2017
Published for Opposition
Tuesday, February 6, 2018
Abandoned Date
Monday, July 1, 2019
33 Wine; Wine punch; Wine punches; Wine-based beverage, namely, piquette; Wine-based drinks; Wines and fortified wines; Wines and liqueurs; Wines and sparkling wines; Acanthopanax wine (Ogapiju); Aperitif wines; Black raspberry wine (Bokbunjaju); Cooking wine; Dessert wines; Fortified wines; Fruit wine; Grape wine; Honey wine; Kits for making wine; Korean traditional rice wine (makgeoli); Natural sparkling wines; Port wines; Prepared wine cocktails; Red wine; Red wines; Rose wine; Rose wines; Sparkling wines; Sparkling grape wine; Still wines; Strawberry wine; Sweet wines; Table wines; Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); White wine; White wines; Yellow rice wine
Jul 1, 2019
Abandonment Notice E-Mailed - No Use Statement Filed
Jul 1, 2019
Abandonment - No Use Statement Filed
Oct 4, 2018
Notice Of Approval Of Extension Request E-Mailed
Oct 2, 2018
Extension 1 Granted
Oct 2, 2018
Extension 1 Filed
Oct 2, 2018
Teas Extension Received
May 29, 2018
Noa E-Mailed - Sou Required From Applicant
Apr 18, 2018
Extension Of Time To Oppose Process - Terminated
Mar 2, 2018
Extension Of Time To Oppose Received
Feb 6, 2018
Official Gazette Publication Confirmation E-Mailed
Feb 6, 2018
Published For Opposition
Jan 17, 2018
Notification Of Notice Of Publication E-Mailed
Jan 3, 2018
Approved For Pub - Principal Register
Dec 7, 2017
Lie Checked Susp - To Atty For Action
Nov 29, 2017
Assigned To Lie
May 23, 2017
Notification Of Letter Of Suspension E-Mailed
May 23, 2017
Letter Of Suspension E-Mailed
May 23, 2017
Suspension Letter Written
May 18, 2017
Assigned To Examiner
Mar 1, 2017
Notice Of Pseudo Mark E-Mailed
Feb 28, 2017
New Application Office Supplied Data Entered In Tram
Feb 25, 2017
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
