Trademark: 87336554
Word
CFC
Status Date
Tuesday, September 17, 2019
Registration Number
5863521
Registration Date
Tuesday, September 17, 2019
Filing Date
Wednesday, February 15, 2017
Published for Opposition
Tuesday, May 23, 2017
The certification mark, as used by authorized persons, certifies that the person has demonstrated basic knowledge and skills pertaining to professional cooking as determined by a test of culinary skill and knowledge authorized by the certifier. This skill and knowledge can be demonstrated by passing a written and performance certification assessment established for the certification level.
May 3, 2017
Notification Of Notice Of Publication E-Mailed
Feb 18, 2017
New Application Entered
Feb 21, 2017
New Application Office Supplied Data Entered
Apr 4, 2017
Assigned To Examiner
Apr 5, 2017
Approved For Pub - Principal Register
Jan 18, 2018
Sou Extension 1 Filed
Jan 18, 2018
Sou Extension 1 Granted
Jul 18, 2018
Sou Extension 2 Granted
May 23, 2017
Published For Opposition
May 23, 2017
Official Gazette Publication Confirmation E-Mailed
Jul 18, 2017
Noa E-Mailed - Sou Required From Applicant
Jan 18, 2018
Sou Teas Extension Received
Jan 20, 2018
Notice Of Approval Of Extension Request E-Mailed
Jul 18, 2018
Sou Teas Extension Received
Jul 18, 2018
Sou Extension 2 Filed
Jul 18, 2019
Teas Statement Of Use Received
Jul 18, 2019
Use Amendment Filed
Aug 10, 2019
Case Assigned To Intent To Use Paralegal
Aug 10, 2019
Statement Of Use Processing Complete
Aug 11, 2019
Allowed Principal Register - Sou Accepted
Aug 13, 2019
Notice Of Acceptance Of Statement Of Use E-Mailed
Sep 17, 2019
Registered-Principal Register
Sep 17, 2024
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Jan 22, 2019
Notice Of Approval Of Extension Request E-Mailed
Jul 20, 2018
Notice Of Approval Of Extension Request E-Mailed
Jan 18, 2019
Sou Teas Extension Received
Jan 18, 2019
Sou Extension 3 Filed
Jan 18, 2019
Sou Extension 3 Granted
Trademark Alertz updated from USPTO on 2030-01-24
