29 Meat, fish not live, poultry and game not live; prepared dishes and meals consisting primarily of meat, fish, poultry or game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; fruit-based snack foods; vegetable-based snack foods; fruit salads and vegetable salads; jellies, jams, compotes; eggs, milk-based beverages with high milk content; milk products excluding ice-cream, ice milk and frozen yogurt; yogurt; cream; cheese; crème fraiche; edible oils and fats, butter, margarine and butter substitutes, namely, nut butters, cocoa butter for food, coconut butter; fillings and preparations for sandwiches consisting primarily of meat, fish, not live, seafood, not live, poultry, egg, cheese, meat-based spreads, dairy-based spreads, vegetable-based spreads, fruit-based spreads, cheese spreads, nut-based spreads; food preserves, namely, fish preserves, meat preserves, vegetable preserves, fruit preserves; pickles; processed edible nuts, seeds and pulses, not being seasonings or flavorings and products prepared therefrom, namely, nut-based snack foods, nut-based snack bars, nut-based spreads, nut oils for food, seed-based snack foods, seed-based snack bars, seed butters; snacks, namely, nut-based snack foods, potato-based snack foods, vegetable-based snack foods, fruit-based snack foods, pulse-based snack foods, seed-based snack foods, cheese-based snack foods, meat-based snack foods; prepared dishes and meals consisting primarily of meat substitutes, vegetables or cheese; ready to eat meals including cold, microwaveable and oven-cooked meals comprised primarily of meats, meat substitutes, fish, poultry or cheeses and also including potatoes, rice, pasta, noodles, vegetables, pulses, legumes, fungi or nuts; soups and preparations for making soups