Trademark: 87275663
Word
MANLAMEI
Status
Registered
Status Code
700
Status Date
Tuesday, February 13, 2018
Serial Number
87275663
Registration Number
5399284
Registration Date
Tuesday, February 13, 2018
Mark Type
3000
Filing Date
Tuesday, December 20, 2016
Published for Opposition
Tuesday, November 28, 2017

Trademark Owner History
Honghe Manlamei Food Co., Ltd. - Original Registrant

Classifications
30 Bread; Catsup; Cooking salt; Gluten additives for culinary purposes; Noodles; Pepper paste for use as a seasoning; Preparations made from cereals, namely, flour; Soya bean paste; Sugar; Sweetmeats
The mark consists of the stylized wording "Manlamei", with three Chinese Characters above it.
Color is not claimed as a feature of the mark.
The non-Latin characters in the mark transliterate to "MAN LA MEI" and this means "QUITE A HOT GIRL" in English.
The wording Man La Mei has no meaning in a foreign language.

Trademark Events
Feb 13, 2023
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Feb 13, 2018
Registered-Principal Register
Dec 6, 2017
Applicant/Correspondence Changes (Non-Responsive) Entered
Dec 6, 2017
Teas Change Of Owner Address Received
Nov 28, 2017
Published For Opposition
Nov 8, 2017
Notice Of Publication
Oct 12, 2017
Approved For Pub - Principal Register
Sep 22, 2017
Teas/Email Correspondence Entered
Sep 21, 2017
Correspondence Received In Law Office
Sep 21, 2017
Teas Response To Office Action Received
Sep 21, 2017
Attorney/Dom.Rep.Revoked And/Or Appointed
Sep 21, 2017
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Sep 21, 2017
Attorney/Dom.Rep.Revoked And/Or Appointed
Sep 21, 2017
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Aug 10, 2017
Teas Change Of Correspondence Received
Mar 21, 2017
Notification Of Non-Final Action E-Mailed
Mar 21, 2017
Non-Final Action E-Mailed
Mar 21, 2017
Non-Final Action Written
Mar 20, 2017
Assigned To Examiner
Dec 31, 2016
Notice Of Design Search Code E-Mailed
Dec 30, 2016
New Application Office Supplied Data Entered
Dec 23, 2016
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24