Word

FLAVOR RIGHT

Status

Registered

Status Code

700

Status Date

Tuesday, April 17, 2018

Serial Number

87253392

Registration Number

5449425

Registration Date

Tuesday, April 17, 2018

Mark Type

5000

Filing Date

Thursday, December 1, 2016

Published for Opposition

Tuesday, November 21, 2017

Trademark Owner History

Rich Products Corporation - Original Registrant

Classifications

30 Icings being frozen or non-frozen and being ready-to-use or not ready-to-use; chocolate, artificial chocolate, custard, marshmallow and artificial marshmallow toppings for food products, being frozen or non-frozen, and being ready-to-use or not ready-to-use; chocolate and artificial chocolate toppings, icings and fillings for food products; liquid topping syrup for food products; flavored syrups for flavoring food products; ice cream; syrup for food products, namely, pancake syrup, waffle syrup, crepe syrup, dessert food syrup, fruit syrup, caramel syrup, butterscotch syrup, and chocolate syrup; chocolate liquid being toppings for food; non-dairy-based toppings for food products, namely, chocolate topping, artificial chocolate topping, custard-based topping, candy topping, marshmallow topping, artificial marshmallow topping, fudge topping, caramel topping and butterscotch topping; non-dairy-based icing for food products; non-dairy-based ice cream; dairy-based and non-dairy-based fillings for food products, namely, chocolate fillings, artificial chocolate fillings, candy fillings, marshmallow fillings, artificial marshmallow fillings, fudge fillings, custard-based filling, caramel fillings and butterscotch fillings; dairy-based fillings, namely, custard-based fillings for cakes and pies; dairy-based and non-dairy-based icing for food products; dairy-based and non-dairy-based ice cream; non-dairy-based beverages, namely, frozen blended confections, coffee-based beverages, tea-based beverages, cocoa-based beverages, espresso-based beverages, chocolate-based beverages, candy-based beverage; dairy-based and non-dairy-based yoghurt preparations, namely, frozen yogurt; non-dairy-based food spreads, namely, chocolate food spreads, artificial chocolate food spreads, custard-based food spreads, candy food spreads, marshmallow food spreads, artificial marshmallow food spreads, fudge food spreads, caramel food spreads and butterscotch food spreads; dairy-based and non-dairy-based pudding, namely, dessert puddings; dairy-based and non-dairy crème filling, namely, Bavarian creams and pastry cream; icing based on edible oil emulsions for food products; dairy-based and non-dairy-based toppings for food products, namely, marshmallow cream toppings; dairy-based and non-dairy-based fillings, namely, buttercream fillings for cakes; non-dairy-based pudding, namely, fruit pudding, bread pudding, dessert pudding, and rice pudding; non-dairy foods derived from soya bean oil, namely, soya bean paste; all of the foregoing excluding meal replacement beverages adapted for medical use

29 Dairy-based and non-dairy-based whipped toppings; dairy-based and non-dairy-based whipped cream; dairy-based and non-dairy-based sour cream; dairy-based and non-dairy-based beverage creamer; dairy-based and non-dairy-based toppings for food products, namely, whipped cream toppings, whipped toppings, fruit toppings, nut-based toppings, yogurt-based toppings, vegetable-based toppings; dairy-based and non-dairy-based fillings, namely, Chantilly cream fillings, whipped cream fillings, fruit fillings, nut-based fillings, yogurt-based fillings, vegetable-based fillings; dairy-based cream products; non-dairy-based cream products, namely, artificial cream, coconut cream and vegetable-based cream; dairy-based beverages; non-dairy-based beverages, namely, fruit-based food beverages, vegetable-based food beverages and beverages consisting principally of artificial milk; dairy-based and non-dairy-based yoghurt; dairy-based and non-dairy-based yoghurt-based drinks; dairy-based and non-dairy-based yoghurt preparations, namely, Greek yogurt, soy yogurt and drinking yogurt; dairy-based and non-dairy food spreads, namely, dairy-based spreads, artificial dairy-based spreads, fruit spreads, fruit-based spreads, nut-based spreads, yogurt-based spreads, vegetable-based spreads; dairy-based and non-dairy whipped filling; dairy-based crème filling, namely, Chantilly cream; food toppings made from edible oils; half and half dairy creamer; non-dairy foods derived from soya bean oil, namely, soya milk; yoghurt-based toppings for food; coconut-milk-based toppings for food; beverage whiteners based on edible oil emulsions; food toppings based on edible oil emulsions for food products; food fillings based on edible oil emulsions for food products; food spreads based on edible oil emulsions; whipped cream based on edible oil emulsions and soy; sour cream based on edible oil emulsions and soy; beverage creamer based on edible oil emulsions and soy; soya milk; cream based on edible oils emulsions and soy; cream based on edible oil emulsions and soy used as a substitute for milk and dairy cream; milk shakes; preparations for making milk shakes, namely, bases for making milk shakes; non-dairy-based whipped toppings; non-dairy-based whipped cream; non-dairy-based sour cream; non-dairy-based beverage creamer; non-dairy-based yoghurt; non-dairy-based yoghurt-based drinks; non-dairy coffee creamers in liquid form; non-dairy whipped filling; non-dairy-based butter, namely, butter substitutes; all of the foregoing excluding meal replacement beverages adapted for medical use

The mark consists of the words "FLAVOR RIGHT" in a stylized font with a large leading uppercase "F" and "R".
Color is not claimed as a feature of the mark.
"FLAVOR"

Trademark Events

Apr 17, 2023

Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed

Mar 19, 2019

Attorney/Dom.Rep.Revoked And/Or Appointed

Mar 19, 2019

Teas Revoke/App/Change Addr Of Atty/Dom Rep Received

Apr 17, 2018

Registered-Principal Register

Mar 15, 2018

Notice Of Acceptance Of Statement Of Use E-Mailed

Mar 14, 2018

Allowed Principal Register - Sou Accepted

Mar 14, 2018

Statement Of Use Processing Complete

Feb 27, 2018

Use Amendment Filed

Mar 14, 2018

Case Assigned To Intent To Use Paralegal

Feb 27, 2018

Teas Statement Of Use Received

Jan 16, 2018

Noa E-Mailed - Sou Required From Applicant

Nov 21, 2017

Official Gazette Publication Confirmation E-Mailed

Nov 21, 2017

Published For Opposition

Nov 1, 2017

Notification Of Notice Of Publication E-Mailed

Oct 2, 2017

Approved For Pub - Principal Register

Oct 2, 2017

Teas/Email Correspondence Entered

Oct 2, 2017

Correspondence Received In Law Office

Oct 2, 2017

Teas Response To Office Action Received

Sep 28, 2017

Notification Of Non-Final Action E-Mailed

Sep 28, 2017

Non-Final Action E-Mailed

Sep 28, 2017

Non-Final Action Written

Sep 11, 2017

Teas/Email Correspondence Entered

Sep 11, 2017

Correspondence Received In Law Office

Sep 11, 2017

Teas Response To Office Action Received

Mar 10, 2017

Notification Of Non-Final Action E-Mailed

Mar 10, 2017

Non-Final Action E-Mailed

Mar 10, 2017

Non-Final Action Written

Mar 6, 2017

Assigned To Examiner

Dec 6, 2016

New Application Office Supplied Data Entered

Dec 5, 2016

New Application Entered