30 Glazes; soup garnishing, namely, croutons, crackers, herbs and combinations thereof; flavorings and seasonings including those in de-hydrated powder and paste formats; marinades; pastes; gravy mix; taco shells; tortillas and noodles; rice; pasta including filled pasta; crackers; poppadoms; sauces including those in frozen, wet and dry formats; de-hydrated sauces mixes; chilled and frozen ready meals; snack meals and instant snack foods; ready-to-use mixtures for the preparation of dishes and sauces; ready-to-cook foods; rice dishes and potato dishes; dried, cooked and preserved alimentary products; ready-cooked meals and instant meals