Trademark: 87177258
Word
RED GINGER SPICES
Status Date
Friday, May 17, 2024
Registration Number
5326759
Registration Date
Tuesday, November 7, 2017
Filing Date
Tuesday, September 20, 2016
Published for Opposition
Tuesday, August 22, 2017
Cancellation Date
Friday, May 17, 2024
The mark consists of the wording "Red Ginger Spices" in burgundy where the letter "i" in the word ginger is replaced by a basil plant in varying shades of light and dark green. A horizontal line in light green underlines the wording.
The color(s) light green, dark green, and burgundy is/are claimed as a feature of the mark.
"RED GINGER SPICES"
Sep 27, 2016
Notice Of Design Search Code E-Mailed
Sep 23, 2016
New Application Entered
Sep 26, 2016
New Application Office Supplied Data Entered
Mar 15, 2017
Teas/Email Correspondence Entered
Dec 27, 2016
Assigned To Examiner
Jan 11, 2017
Assigned To Examiner
Jan 12, 2017
Assigned To Examiner
Jan 13, 2017
Non-Final Action Written
Jan 13, 2017
Non-Final Action E-Mailed
Jan 13, 2017
Notification Of Non-Final Action E-Mailed
Feb 26, 2017
Teas Response To Office Action Received
Mar 13, 2017
Assigned To Lie
Mar 15, 2017
Correspondence Received In Law Office
Jul 20, 2017
Law Office Publication Review Completed
Mar 18, 2017
Final Refusal E-Mailed
Mar 18, 2017
Notification Of Final Refusal Emailed
Mar 18, 2017
Final Refusal Written
Mar 20, 2017
Data Modification Completed
Jul 20, 2017
Examiners Amendment -Written
Jul 20, 2017
Examiner's Amendment Entered
Jul 20, 2017
Examiners Amendment E-Mailed
Jul 20, 2017
Notification Of Examiners Amendment E-Mailed
Jul 20, 2017
Approved For Pub - Principal Register
Aug 2, 2017
Notification Of Notice Of Publication E-Mailed
Aug 22, 2017
Published For Opposition
Aug 22, 2017
Official Gazette Publication Confirmation E-Mailed
Nov 7, 2017
Registered-Principal Register
Nov 7, 2022
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
May 17, 2024
Cancelled Sec. 8 (6-Yr)
Trademark Alertz updated from USPTO on 2030-01-24
