Raising of animals, livestock, fowl, fish, seafood by farmers, growers, producers and processors without the use of antibiotics; production and processing of raw, processed or packaged dairy products, poultry, meats, fish, seafood, beverages, food ingredients, food products by farmers, growers, producers and processors without the use of antibiotics; production, manufacturing, processing, packaging, distribution, storage, marketing and sales of raw, processed or packaged dairy products, poultry, meats, fish, seafood, beverages, food ingredients, food products by producers, manufacturers, processors, packers, distributors, restaurants, traders and retailers without the use of antibiotics in farming, production, manufacturing, processing, distribution, storage, marketing and sales methods