Trademark: 86967788
Word
BREWBQ
Status
Dead
Status Code
710
Status Date
Friday, November 10, 2023
Serial Number
86967788
Registration Number
5192712
Registration Date
Tuesday, April 25, 2017
Mark Type
4000
Filing Date
Thursday, April 7, 2016
Published for Opposition
Tuesday, October 25, 2016
Cancellation Date
Friday, November 10, 2023

Trademark Owner History
Fusion Concepts, LLC - Original Registrant

Classifications
30 Food products, namely, barbeque sauce mixes
BREW BQ; BREW BARBEQUE

Trademark Events
Nov 10, 2023
Cancelled Sec. 8 (6-Yr)
Apr 25, 2022
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Mar 12, 2020
Applicant/Correspondence Changes (Non-Responsive) Entered
Mar 12, 2020
Teas Change Of Correspondence Received
Mar 12, 2020
Teas Change Of Owner Address Received
Apr 25, 2017
Registered-Principal Register
Mar 22, 2017
Notice Of Acceptance Of Statement Of Use E-Mailed
Mar 21, 2017
Allowed Principal Register - Sou Accepted
Feb 24, 2017
Statement Of Use Processing Complete
Feb 4, 2017
Use Amendment Filed
Feb 23, 2017
Case Assigned To Intent To Use Paralegal
Feb 4, 2017
Teas Statement Of Use Received
Dec 20, 2016
Noa E-Mailed - Sou Required From Applicant
Oct 25, 2016
Official Gazette Publication Confirmation E-Mailed
Oct 25, 2016
Published For Opposition
Oct 5, 2016
Notification Of Notice Of Publication E-Mailed
Sep 12, 2016
Approved For Pub - Principal Register
Sep 12, 2016
Examiner's Amendment Entered
Sep 12, 2016
Notification Of Examiners Amendment E-Mailed
Sep 12, 2016
Examiners Amendment E-Mailed
Sep 12, 2016
Examiners Amendment -Written
Sep 12, 2016
Teas/Email Correspondence Entered
Sep 11, 2016
Correspondence Received In Law Office
Sep 11, 2016
Teas Response To Office Action Received
Jul 29, 2016
Notification Of Non-Final Action E-Mailed
Jul 29, 2016
Non-Final Action E-Mailed
Jul 29, 2016
Non-Final Action Written
Jul 21, 2016
Assigned To Examiner
Apr 13, 2016
Notice Of Pseudo Mark E-Mailed
Apr 12, 2016
New Application Office Supplied Data Entered
Apr 11, 2016
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24