Trademark: 86915113
Word
FARM RICH BAKERY
Status
Registered
Status Code
700
Status Date
Tuesday, February 27, 2018
Serial Number
86915113
Registration Number
5413399
Registration Date
Tuesday, February 27, 2018
Mark Type
3000
Filing Date
Monday, February 22, 2016
Published for Opposition
Tuesday, August 29, 2017

Trademark Owner History
Rich Products Corporation - Original Registrant

Classifications
30 Bakery products; bakery desserts; bread dough; flat bread dough; roll dough; pizza dough; biscuit dough; frozen dough; frozen, fresh or packed bakery products, namely, rolls, pizza crusts, pizza, calzones, cream puffs, chocolate puffs, pies, petits fours, biscuits, cakes, cheesecakes, mousse cake, sponge cakes, angel food cakes, cookies, brownies, pastries, cinnamon rolls, donuts, donut holes, buns, cupcakes, croissants, breads, flat breads, naan breads, bread sticks, scones, eclairs, pastries, puff pastries, bagels, pancakes, waffles, crepes, dumplings, baklava, biscotti, bread pudding, Danish pastry, fudge, sticky buns, strudel, tarts, tortes, English muffins, rusks, bear claws, rice cake, cake pops, ice-cream cakes, wafers, chocolate based ready to eat food bars, grain-based food bars, quinoa-based food bars, ready to eat, cereal derived food bars, strudel, crackers, cobblers, turnovers, pitas, tortillas, taco shells, and muffins; mixes for making bakery products and mixes for making desserts in the nature of rolls, pizza crusts, pizza, calzones, cream puffs, chocolate puffs, pies, petits fours, biscuits, cakes, cheesecakes, mousse cake, sponge cakes, angle food cakes, cookies, brownies, pastries, cinnamon rolls, donuts, donut holes, buns, cupcakes, croissants, breads, flat breads, naan bread, bread sticks, scones, eclairs, pastries, puff pastries, bagels, pancakes, waffles, crepes, dumplings, baklava, biscotti, bread pudding, Danish pastry, fudge, sticky buns, strudel, tarts, tortes, English muffins, rusks, bear claws, rice cake, cake pops, ice-cream cakes, wafers, chocolate based ready to eat food bars, grain-based food bars, cereal derived food bars, strudel, crackers, cobblers, turnovers, pitas, tortillas, and muffins; fully finished pizzas; fully finished flat breads; ice cream cake; frozen or refrigerated finished cakes; ice cream cupcakes; frozen yogurt cakes; sandwiches that include meat, cheese, fruit and/or vegetable; pastries that include egg, meat, cheese, fruit and/or vegetable; wraps that include egg, meat, cheese, fruit and/or vegetable; pitas that include egg, meat, cheese, fruit and/or vegetable; barbecue sandwiches; sandwiches that include meat, beef, pork and poultry; stuffed pasta shells; cheese; pretzel crusted cheese sticks; pizza; pizza slices; pretzel; stuffed pretzel; toasted ravioli; quesadillas; cheese quesadillas; chicken and cheese quesadillas; meat and cheese quesadillas; cheese steak sandwiches; meat sandwiches; French toast; French toast sticks; cinnamon sprinkle French toast sticks; frozen sandwiches; frozen grain and bread based appetizers; pie bites; brownie bites; meat and cheese pizza snacks; flan; crèmes; custard; trifles; parfaits; grain-based food bars; cereal-based food bars; rice-based food bars; oats-based food bars; grain and cereal-based food bars also containing nuts, seeds, fruit, honey and/or vegetables
The mark consists of the words "Farm Rich" with a line underneath and a swirl over the letters "r" and "i". The word "Bakery" appears in a larger font beneath "Farm Rich".
Color is not claimed as a feature of the mark.
"BAKERY"

Trademark Events
Feb 27, 2023
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Mar 19, 2019
Attorney/Dom.Rep.Revoked And/Or Appointed
Mar 19, 2019
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Feb 27, 2018
Registered-Principal Register
Jan 23, 2018
Notice Of Acceptance Of Statement Of Use E-Mailed
Jan 20, 2018
Allowed Principal Register - Sou Accepted
Jan 5, 2018
Teas/Email Correspondence Entered
Jan 5, 2018
Correspondence Received In Law Office
Jan 5, 2018
Teas Response To Office Action Received
Dec 9, 2017
Notification Of Non-Final Action E-Mailed
Dec 9, 2017
Non-Final Action E-Mailed
Dec 9, 2017
Su - Non-Final Action - Written
Nov 18, 2017
Statement Of Use Processing Complete
Nov 3, 2017
Use Amendment Filed
Nov 17, 2017
Case Assigned To Intent To Use Paralegal
Nov 3, 2017
Teas Statement Of Use Received
Oct 24, 2017
Noa E-Mailed - Sou Required From Applicant
Aug 29, 2017
Official Gazette Publication Confirmation E-Mailed
Aug 29, 2017
Published For Opposition
Aug 9, 2017
Notification Of Notice Of Publication E-Mailed
Jul 27, 2017
Law Office Publication Review Completed
Jul 23, 2017
Assigned To Lie
Jul 11, 2017
Approved For Pub - Principal Register
Jul 10, 2017
Examiner's Amendment Entered
Jul 10, 2017
Notification Of Examiners Amendment E-Mailed
Jul 10, 2017
Examiners Amendment E-Mailed
Jul 10, 2017
Examiners Amendment -Written
Jul 10, 2017
Previous Allowance Count Withdrawn
Jun 20, 2017
Withdrawn From Pub - Og Review Query
May 30, 2017
Approved For Pub - Principal Register
May 23, 2017
Examiner's Amendment Entered
May 23, 2017
Notification Of Examiners Amendment E-Mailed
May 23, 2017
Examiners Amendment E-Mailed
May 23, 2017
Examiners Amendment -Written
May 4, 2017
Teas/Email Correspondence Entered
May 4, 2017
Correspondence Received In Law Office
May 4, 2017
Teas Response To Office Action Received
Jan 17, 2017
Assigned To Examiner
Nov 7, 2016
Notification Of Non-Final Action E-Mailed
Nov 7, 2016
Non-Final Action E-Mailed
Nov 7, 2016
Non-Final Action Written
Nov 7, 2016
Notification Of Non-Final Action E-Mailed
Nov 7, 2016
Non-Final Action E-Mailed
Nov 7, 2016
Non-Final Action Written
Oct 13, 2016
Teas/Email Correspondence Entered
Oct 13, 2016
Correspondence Received In Law Office
Oct 13, 2016
Teas Response To Office Action Received
Apr 29, 2016
Notification Of Non-Final Action E-Mailed
Apr 29, 2016
Non-Final Action E-Mailed
Apr 29, 2016
Non-Final Action Written
Apr 19, 2016
Assigned To Examiner
Feb 27, 2016
Notice Of Design Search Code E-Mailed
Feb 26, 2016
New Application Office Supplied Data Entered
Feb 25, 2016
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24