30 Salad dressings; sauces; bakery goods, namely, breads, croissants, danishes, buns, pizzas, bread dough, quiches, pastries, muffins, cookies, doughnuts, fruit turnovers, bakery goods for snacking, namely, cakes and tarts; crepes, sandwiches; salads, namely, macaroni salads, rice salads and pasta salads; tea; prepared entrees consisting primarily of pasta or rice; iced tea; coffee; coffee flavored ices, espresso-based beverages, namely, lattes, mochas and espressos; hot chocolate