Trademark: 86883096
Status Date
Friday, September 1, 2023
Registration Number
5147994
Registration Date
Tuesday, February 21, 2017
Filing Date
Friday, January 22, 2016
Published for Opposition
Tuesday, June 14, 2016
Cancellation Date
Friday, September 1, 2023
30 Waffles; pastries; dough; bread; coffee; tea
43 Restaurant services; cafe services; mobile restaurant services
The mark consists of an image a man with a waffle beard. The man has a tan face, an orange nose, black eyes, a black mustache, black eyebrows, and black hair. The man is wearing a black hat with a red feather. The man's waffle beard is orange, brown and yellow in color.
The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.
The color(s) tan, orange, black, red, brown and yellow is/are claimed as a feature of the mark.
Sep 1, 2023
Cancelled Sec. 8 (6-Yr)
Feb 21, 2022
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Apr 17, 2019
Attorney/Dom.Rep.Revoked And/Or Appointed
Apr 17, 2019
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Aug 17, 2017
Attorney/Dom.Rep.Revoked And/Or Appointed
Aug 17, 2017
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Feb 21, 2017
Registered-Principal Register
Jan 19, 2017
Notice Of Acceptance Of Statement Of Use E-Mailed
Jan 18, 2017
Allowed Principal Register - Sou Accepted
Jan 17, 2017
Statement Of Use Processing Complete
Dec 20, 2016
Use Amendment Filed
Jan 13, 2017
Case Assigned To Intent To Use Paralegal
Dec 20, 2016
Teas Statement Of Use Received
Dec 20, 2016
Teas Change Of Correspondence Received
Aug 9, 2016
Noa E-Mailed - Sou Required From Applicant
Jun 14, 2016
Official Gazette Publication Confirmation E-Mailed
Jun 14, 2016
Published For Opposition
May 25, 2016
Notification Of Notice Of Publication E-Mailed
May 11, 2016
Approved For Pub - Principal Register
May 9, 2016
Assigned To Examiner
Jan 28, 2016
Notice Of Design Search Code E-Mailed
Jan 27, 2016
New Application Office Supplied Data Entered
Jan 26, 2016
New Application Entered
Trademark Alertz updated from USPTO on 2030-01-24
