Trademark: 86883011
Word
GOLDEN DONUTS
Status
Dead
Status Code
606
Status Date
Monday, March 20, 2017
Serial Number
86883011
Mark Type
4000
Filing Date
Friday, January 22, 2016
Published for Opposition
Tuesday, June 21, 2016
Abandoned Date
Monday, March 20, 2017

Trademark Owner History
Alaska Doughnut & Bakery LLC - Owner At Publication

Classifications
30 Donuts; Almond cake; Almond paste; Apple turnovers; Artificial coffee; Bagel holes; Baked Alaska; Bakery goods; Bakery goods and dessert items, namely, cheesecakes for retail and wholesale distribution and consumption on or off the premises; Baking powder; Baking spices; Baking-powder; Banana pudding; Bars of sweet jellied bean paste (Yohkan); Bases for bakery goods; Batter mixes for okonomiyaki (Japanese savory pancakes); Beverages with a coffee base; Beverages with a tea base; Biscotti; Biscuit mixes; Biscuits and bread; Biscuits, tarts, cakes made with cereals; Bread and pastry; Bread doughs; Bread rolls; Bread sticks; Breadcrumbs; Breakfast cereals; Brown sugar; Brownie dough; Brownie mixes; Brownies; Butterscotch chips; Caffeine-free coffee; Cake batter; Cake dough; Cake doughs; Cake mixes; Cake mixes, namely, cake bases; Cakes; Candy; Candy, namely, dragées; Cannoli; Cappuccino; Cappuccino mixes; Caramel popcorn; Caramel sauce; Caramel topping for ice cream; Caramels; Cereal bars; Cereal based energy bars; Cheesecake; Chewing gum; Chewing gum with vitamins; Chocolate; Chocolate and chocolates; Chocolate bark containing ground coffee beans; Chocolate bars; Chocolate cakes; Chocolate candies; Chocolate chips; Chocolate confections; Chocolate confections, namely, desserts; Chocolate covered ants; Chocolate covered cocoa nibs; Chocolate covered fruit; Chocolate covered nuts; Chocolate covered pretzels; Chocolate covered raisins; Chocolate decorations for cakes; Chocolate fondue; Chocolate food beverages not being dairy-based or vegetable based; Chocolate for confectionery and bread; Chocolate for toppings; Chocolate mousse; Chocolate mousses; Chocolate pastes; Chocolate powder; Chocolate topped pretzels; Chocolate topping; Chocolate truffles; Chocolate-based beverages; Chocolate-based beverages with milk; Chocolate-based ready-to-eat food bars; Chocolate-coated nuts; Chocolate-filled dried fig confections; Chocolates and chocolate based ready to eat candies and snacks; Churros; Chutney; Cinnamon; Cinnamon powder; Cinnamon rolls; Cinnamon sugar; Cocoa; Cocoa; Cocoa beverages with milk; Cocoa extracts for human consumption; Cocoa powder; Cocoa-based beverages; Cocoa-based condiments and seasonings for food and drink; Coconut sugar; Coconut-based fruit ice; Coffee; Coffee; Coffee and artificial coffee; Coffee and coffee substitutes; Coffee and tea; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee capsules containing coffee for brewing; Coffee essences; Coffee essences for use as substitutes for coffee; Coffee extracts; Coffee extracts for use as substitutes for coffee; Coffee flavored syrup used in making food beverages; Coffee pods; Coffee substitutes; Coffee substitutes; Coffee-based beverages; Cones for ice cream; Confectioner's coatings in the nature of edible shellac coatings for foods; Confectioneries, namely, snack foods, namely, chocolate; Confectionery chips for baking; Confectionery for decorating Christmas trees; Confectionery made of sugar substitutes; Confectionery, namely, pastilles; Cooked dish consisting primarily of dough flakes with broth (sujebi); Cooked dish consisting primarily of sliced oval rice cakes with broth (tteokguk); Cooked rice; Cooked rice mixed with vegetables and beef (bibimbap); Cookie dough; Cookie pies; Cookies; Cookies and crackers; Corn flour; Corn starch; Corn syrup; Cornflour; Cream buns; Cream puffs; Crepe mixes; Crepes; Crystal sugar; Crystal sugar pieces; Crème brulee; Crème caramel; Cube sugar; Cupcakes that contain alcohol; Curry; Custard; Dessert mousse; Dessert puddings infused with alcohol; Disposable cups with a tea-filled pouch ultrasonically welded to one side of the bottom of the cup, which allows the natural fiber pouch to float near the bottom; Donuts; Dough; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of meats, poultry, fish, fruits and vegetables and cheese; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of pasta and rice; Doughnut holes; Doughnuts; Dried fig-based condiment; Eclairs; Edible adhesives for confectionery decorating; Edible cake decorations; Edible cookie dough not intended for baking; Edible decorations for cakes; Edible flour; Edible fruit ices; Edible glue for confectionery decorating; Edible wafers; Egg- and dairy-free mayonnaise; Energy mints; English muffins; Espresso; Espresso drinks; Fajitas; Fermented hot pepper paste for use as a seasoning; Filled waffles; Filo dough; Flavored and sweetened gelatins; Flavored, sweetened gelatin desserts; Flavorings, other than essential oils, for beverages; Flavourings for cakes other than essential oils; Flavourings, other than essential oils, for beverages; Flour; Flour for food; Flour for making dumplings of glutinous rice; Food flavorings, namely, infused oils, not being essential oils; Food package combinations consisting primarily of bread, crackers and/or cookies; French toast; Fried dough twists; Frosting mixes; Frostings; Frozen breads; Frozen brownie dough; Frozen cashew-based desserts; Frozen confections, namely, freezer bars; Frozen confections, namely, ices; Frozen cookie dough; Frozen cookie, brownie and biscotti dough; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen dough for use as pizza, bread or other bread-type products; Frozen flour-free foods, namely, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Frozen juice bars; Frozen pie crusts; Frozen yoghurt; Frozen yogurt confections; Frozen yogurt mixes; Frozen yogurt pies and cakes; Fruit cakes; Fruit cobblers; Fruit paste for flavouring of food; Fruit pies; Fruit teas; Fudge; Gingerbread; Golden syrup; Granola; Granola snacks; Granulated sugar; Green coffee; Gumballs; Hamburger sandwiches; Honey; Honey buns; Hot chocolate mixes; Hot dog sandwiches; Ice blocks; Ice candies; Ice cream; Ice cream bars; Ice cream desserts; Ice cream drinks; Ice cream floats; Ice cream gateaux; Ice cream mixes; Ice cream powder; Ice creams; Ice-cream; Ice-cream cakes; Iced cakes; Ices and ice creams; Icing sugar; Instant chinese noodles; Instant coffee; Instant doughnut mixes; Instant noodles; Instant pancake mixes; Instant pudding mixes; Instant soba noodles; Instant spice blends; Inulin for use as a food starch; Jasmine tea; Jelly beans; Jelly confections infused with alcohol; Kimchi pancakes (kimchijeon); Kombucha tea; Korean-style dried seaweed rolls containing cooked rice (gimbap); Korean-style dumplings (mandu); Licorice; Macaroni and cheese; Macarons; Malt extracts used as flavorings for food and beverages; Maple syrup; Marinades; Milk chocolate; Mint-based sweets; Mixes for making baking batters; Mixes for making batters for fried foods; Mixes for making breading; Mixes for making specialty tea; Mung bean pancakes (bindaetteok); Natural brown sugar; Nutmeg; Oat flakes; Oatmeal; Palm sugar; Pancake mixes; Pancake syrup; Pancakes; Panela sugar; Panini; Pasta sauce; Pastries; Pastries with fruit; Pastry; Pastry dough; Pastry mixes; Peanut brittle; Pecan logs; Pepper powder ; Phyllo dough; Pico de Gallo sauce; Pigs-in-a-blanket; Popcorn; Potato flour; Pounded rice cakes (mochi); Pounded wheat; Powdered sugar; Powders for making ice cream; Prepared cocoa and cocoa-based beverages; Prepared coffee and coffee-based beverages; Preserved ginger; Processed cereals; Processed grains, namely, desserts; Processed herbs; Processed oats; Propolis for food purposes; Puffed corn snacks; Ready to eat, cereal derived food bars; Rice flour; Rosemary tea; Sandwich wraps; Sandwich wraps made of bread; Sandwiches; Seasoned coating for meat, fish, poultry; Shaved ice confections; Sherbet; Shortbread biscuits; Snack cakes; Sopapillas; Sorbets; Spaghetti; Sponge cakes; Spumoni; Starch syrup; Steamed buns stuffed with minced meat (niku-manjuh); Steamed rice; Stuffing mixes containing bread; Sugar; Sugar and sugar substitutes; Sugar wafers; Sugar-coated coffee beans; Sugar-coated hard caramels; Sugar-free chewing gum; Sugared beans (ama-natto); Sugarfree chewing gum; Sugarfree sweets; Sugarless candies; Sugarless chewing gum; Sugarless sweets; Sweet dumplings (dango); Sweet rice with nuts and jujubes (yaksik); Sweets; Synthetic sugarcane made from corn for food purposes; Syrup for flavoring food or beverages; Syrups for making tea; Table salt mixed with sesame seeds; Table syrup; Tapioca flour; Tarts; Tea pods; Tea substitutes; Tea-based beverages with fruit flavoring; Tiramisu; Toffee; Toffees; Turkey burger sandwiches; Unleavened bread in thin sheets; Unpopped popcorn; Vanilla; Vanilla beans; Vanilla flavorings for food or beverages; Veggie burger sandwiches; Wafer doughs; Wafers; Waffles; Water ice; Wheat flour; Wheat starch flour; White sugar; Wrap sandwiches
"DONUTS"

Trademark Events
Mar 20, 2017
Abandonment Notice Mailed - No Use Statement Filed
Mar 20, 2017
Abandonment - No Use Statement Filed
Aug 16, 2016
Noa E-Mailed - Sou Required From Applicant
Jun 21, 2016
Official Gazette Publication Confirmation E-Mailed
Jun 21, 2016
Published For Opposition
Jun 1, 2016
Notification Of Notice Of Publication E-Mailed
May 9, 2016
Approved For Pub - Principal Register
May 9, 2016
Examiner's Amendment Entered
May 9, 2016
Notification Of Examiners Amendment E-Mailed
May 9, 2016
Examiners Amendment E-Mailed
May 9, 2016
Examiners Amendment -Written
May 9, 2016
Assigned To Examiner
Jan 27, 2016
New Application Office Supplied Data Entered In Tram
Jan 26, 2016
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24