Trademark: 86839075
Word
OC & LAU RESTAURANT
Status
Registered
Status Code
702
Status Date
Friday, May 27, 2022
Serial Number
86839075
Registration Number
5094041
Registration Date
Tuesday, December 6, 2016
Mark Type
3000
Filing Date
Friday, December 4, 2015
Published for Opposition
Tuesday, September 20, 2016

Trademark Owner History
OC & LAU, INC. -
Lynn Nguyen - Original Registrant

Classifications
43 Restaurant services; Restaurant services, including sit-down service of food and take-out restaurant services
The mark consists of the stylized words "OC & LAU" with chopsticks above the letter "O" which is in the form of a stylized snail and steam vapors above the letter "A" which is in the form of a stylized hot pot. Adjacent is the stylized word "RESTAURANT".
OC AND LAU RESTAURANT
Color is not claimed as a feature of the mark.
The English translation of "OC & LAU" in the mark is "snail and hot pot".
"OC & LAU RESTAURANT"

Trademark Events
May 27, 2022
Notice Of Acceptance Of Sec. 8 & 15 - E-Mailed
May 27, 2022
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
May 27, 2022
Case Assigned To Post Registration Paralegal
Dec 6, 2021
Teas Section 8 & 15 Received
Dec 6, 2021
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
May 29, 2019
Automatic Update Of Assignment Of Ownership
Dec 6, 2016
Registered-Principal Register
Sep 20, 2016
Official Gazette Publication Confirmation E-Mailed
Sep 20, 2016
Published For Opposition
Aug 31, 2016
Notification Of Notice Of Publication E-Mailed
Aug 8, 2016
Approved For Pub - Principal Register
Aug 2, 2016
Teas/Email Correspondence Entered
Aug 1, 2016
Correspondence Received In Law Office
Aug 1, 2016
Teas Response To Office Action Received
Mar 24, 2016
Notification Of Non-Final Action E-Mailed
Mar 24, 2016
Non-Final Action E-Mailed
Mar 24, 2016
Non-Final Action Written
Mar 23, 2016
Assigned To Examiner
Dec 10, 2015
Notice Of Design Search Code E-Mailed
Dec 9, 2015
New Application Office Supplied Data Entered In Tram
Dec 8, 2015
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24