Trademark: 86779467
Word
HORN & HARDART CAFETERIA EXPRESS
Status
Dead
Status Code
606
Status Date
Monday, January 16, 2017
Serial Number
86779467
Mark Type
3000
Filing Date
Tuesday, October 6, 2015
Published for Opposition
Tuesday, April 19, 2016
Abandoned Date
Monday, January 16, 2017

Trademark Owner History
Horn & Hardart Brands, LLC - Owner At Publication

Classifications
43 Restaurant services, namely, providing of food and beverages for consumption on and off the premises
The color(s) red, gray, and black is/are claimed as a feature of the mark.
"CAFETERIA EXPRESS"
The mark consists of two concentric partial circles with the stylized word "CAFETERIA" in black in the upper half and the stylized word "EXPRESS" in black in the lower half. There are two solid and two partial horizontal lines in gray separating the upper and lower section of the circles. The stylized wording "HORN & HARDART" in red are placed in the center of the circles, between the two solid bars. Six stars in black are placed within the inner partial circles. The white background is not claimed as a feature of the mark.
HORN AND HARD ART CAFETERIA EXPRESS

Trademark Events
Jan 17, 2017
Abandonment Notice Mailed - No Use Statement Filed
Jan 16, 2017
Abandonment - No Use Statement Filed
Jun 14, 2016
Noa E-Mailed - Sou Required From Applicant
Apr 19, 2016
Official Gazette Publication Confirmation E-Mailed
Apr 19, 2016
Published For Opposition
Mar 30, 2016
Notification Of Notice Of Publication E-Mailed
Mar 4, 2016
Approved For Pub - Principal Register
Mar 4, 2016
Teas/Email Correspondence Entered
Mar 4, 2016
Correspondence Received In Law Office
Mar 4, 2016
Teas Response To Office Action Received
Feb 3, 2016
Notification Of Non-Final Action E-Mailed
Feb 3, 2016
Non-Final Action E-Mailed
Feb 3, 2016
Non-Final Action Written
Jan 27, 2016
Assigned To Examiner
Oct 10, 2015
Notice Of Design Search Code And Pseudo Mark E-Mailed
Oct 9, 2015
New Application Office Supplied Data Entered In Tram
Oct 9, 2015
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24