Trademark: 86774773
Word
HOSHIKO
Status
Registered
Status Code
702
Status Date
Thursday, January 20, 2022
Serial Number
86774773
Registration Number
5028548
Registration Date
Tuesday, August 23, 2016
Mark Type
3000
Filing Date
Thursday, October 1, 2015
Published for Opposition
Tuesday, March 8, 2016

Trademark Owner History
Plum Foods Co., Ltd. - Original Registrant

Classifications
33 Plum liqueur; liqueurs
The color(s) red, beige, and black is/are claimed as a feature of the mark.
The mark consists of the term "HOSHIKO" in the color red written horizontally, with two Japanese kanji characters in the color black written vertically in the center of the mark, the first character being positioned above the term "HOSHIKO", and the second character being positioned therebelow, all against a beige background.
The non-Latin characters in the mark transliterate to "HOSHIKO" and this has no meaning in a foreign language.

Trademark Events
Jan 20, 2022
Notice Of Acceptance Of Sec. 8 & 15 - E-Mailed
Jan 20, 2022
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Jan 20, 2022
Case Assigned To Post Registration Paralegal
Oct 8, 2021
Teas Section 8 & 15 Received
Aug 23, 2021
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Aug 23, 2016
Registered-Principal Register
Jul 19, 2016
Notice Of Acceptance Of Statement Of Use E-Mailed
Jul 18, 2016
Allowed Principal Register - Sou Accepted
Jun 22, 2016
Statement Of Use Processing Complete
May 30, 2016
Use Amendment Filed
Jun 21, 2016
Case Assigned To Intent To Use Paralegal
May 30, 2016
Teas Statement Of Use Received
May 3, 2016
Noa E-Mailed - Sou Required From Applicant
Mar 8, 2016
Official Gazette Publication Confirmation E-Mailed
Mar 8, 2016
Published For Opposition
Feb 17, 2016
Notification Of Notice Of Publication E-Mailed
Jan 27, 2016
Approved For Pub - Principal Register
Jan 22, 2016
Assigned To Examiner
Oct 7, 2015
Notice Of Design Search Code E-Mailed
Oct 6, 2015
New Application Office Supplied Data Entered In Tram
Oct 5, 2015
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24