Trademark: 86772444
Status Date
Friday, January 13, 2023
Registration Number
4986871
Registration Date
Tuesday, June 28, 2016
Filing Date
Tuesday, September 29, 2015
Published for Opposition
Tuesday, April 12, 2016
Cancellation Date
Friday, January 13, 2023
30 tapioca starch; edible gum, jelling, and thickening agents; nutritional yeast; natural food additives in the nature of non-nutritional gelling and thickening agents for culinary purposes, namely, guar gum and xanthan gum
29 vegan cheese making kits; dairy-free cheese making kits; coconut oil; soy lecithin for culinary purposes; soy milk powder; whipping agent made from soy used to create and stabilize foams for culinary purposes; natural food additives in the nature of non-nutritional gelling and thickening agents for culinary purposes, namely, agar, carrageenan and sodium alginate
21 silicone forms for making cheese
Jan 13, 2023
Cancelled Sec. 8 (6-Yr)
Jun 28, 2021
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Jun 28, 2016
Registered-Principal Register
Apr 12, 2016
Official Gazette Publication Confirmation E-Mailed
Apr 12, 2016
Published For Opposition
Mar 23, 2016
Notification Of Notice Of Publication E-Mailed
Feb 13, 2016
Approved For Pub - Principal Register
Feb 12, 2016
Teas/Email Correspondence Entered
Feb 11, 2016
Correspondence Received In Law Office
Feb 11, 2016
Teas Response To Office Action Received
Jan 21, 2016
Notification Of Non-Final Action E-Mailed
Jan 21, 2016
Non-Final Action E-Mailed
Jan 21, 2016
Non-Final Action Written
Jan 19, 2016
Assigned To Examiner
Oct 5, 2015
New Application Office Supplied Data Entered
Oct 2, 2015
New Application Entered
Trademark Alertz updated from USPTO on 2030-01-24
