Trademark: 86768071
Word
KIKKOMAN DOUBLE FERMENTED SHOYU
Status Date
Wednesday, July 12, 2023
Registration Number
5177316
Registration Date
Tuesday, April 4, 2017
Filing Date
Thursday, September 24, 2015
Published for Opposition
Tuesday, August 23, 2016
30 Sauces; Savory sauces used as condiments; Seasonings; Soy sauce
The mark consists of the wording "KIKKOMAN Double Fermented Shoyu" with the term "KIKKOMAN" in black letters highlighted with the color white, and "Shoyu" in the color black, and the terms "Double Fermented" in black letters highlighted with the color yellow and positioned between "KIKKOMAN" and "Shoyu," all over a red and white line, and, below the said line, several Japanese characters in kanji and hiragana, the first three being kanji in the color black and highlighted with the color yellow, the fourth being kanji in the color red and outlined in the color yellow, and the last four being hiragana in the color black and highlighted in the color yellow; all of the aforementioned against a yellow background. The color gray represents background, shading, and/or transparent areas and is not part of the mark.
The drawing is Amended to appear as follows: Publish New Cut
In the statement, lines 15-17, should be deleted, and "No claim is made to the exclusive right to use "Double Fermented Shoyu" and the non-Latin characters that transliterate to "Saishikomi Nama Shoyu" and mean "refermented raw/unpasteurized soy sauce" apart from the mark as shown." should be inserted.
The color(s) black, yellow, white, and red is/are claimed as a feature of the mark.
The non-Latin characters in the mark transliterate to "SAISHIKOMI NAMA SHOYU" and this means "REFERMENTED RAW/UNPASTEURIZED SOY SAUCE" in English.
The wording "KIKKOMAN" is a Japanese coined term with no meaning in a foreign language; the term is derived from three kanji characters meaning "TORTOISE SHELL" and "TEN THOUSAND".
The wording "KIKKOMAN" is a Japanese coined term with no meaning in a foreign language; the term is derived from three kanji characters meaning "TORTOISE SHELL" and "TEN THOUSAND". The English translation of "Shoyu" in the mark is "Soy Sauce"
"DOUBLE FERMENTED SHOYU" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "SAISHIKOMI NAMA SHOYU" AND MEAN "REFERMENTED RAW/UNPASTEURIZED SOY SAUCE."
Jul 12, 2023
Notice Of Acceptance Of Sec. 8 & 15 - E-Mailed
Jul 12, 2023
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Jul 12, 2023
Case Assigned To Post Registration Paralegal
Jan 17, 2023
Teas Section 8 & 15 Received
Apr 4, 2022
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Oct 1, 2021
Amendment Under Section 7 ¿ Processed
Sep 1, 2021
Post Registration Action Correction
Aug 27, 2021
Assigned To Paralegal
Jun 14, 2021
Registered - Sec. 7 Request Abandoned
Jun 14, 2021
Post Registration Action Mailed - Sec. 7
Jun 10, 2021
Case Assigned To Post Registration Paralegal
Mar 2, 2021
Teas Section 7 Request Received
Feb 19, 2020
Amendment Under Section 7 ¿ Processed
Feb 13, 2020
Case Assigned To Post Registration Paralegal
Jan 29, 2020
Otqr Withdrawal From Publication
Jan 9, 2020
Post Registration Action Correction
Dec 18, 2019
Case Assigned To Post Registration Paralegal
Nov 7, 2019
Amendment Under Section 7 ¿ Processed
Oct 21, 2019
Teas Section 7 Request Received
Mar 12, 2019
Post Registration Action Mailed - Sec. 7
Mar 6, 2019
Case Assigned To Post Registration Paralegal
Jan 31, 2019
Teas Section 7 Request Received
Apr 4, 2017
Registered-Principal Register
Feb 28, 2017
Notice Of Acceptance Of Statement Of Use E-Mailed
Feb 27, 2017
Allowed Principal Register - Sou Accepted
Feb 21, 2017
Statement Of Use Processing Complete
Jan 30, 2017
Use Amendment Filed
Feb 15, 2017
Case Assigned To Intent To Use Paralegal
Jan 30, 2017
Teas Statement Of Use Received
Oct 18, 2016
Noa E-Mailed - Sou Required From Applicant
Aug 23, 2016
Official Gazette Publication Confirmation E-Mailed
Aug 23, 2016
Published For Opposition
Aug 3, 2016
Notification Of Notice Of Publication E-Mailed
Jul 20, 2016
Law Office Publication Review Completed
Jul 14, 2016
Approved For Pub - Principal Register
Jul 14, 2016
Examiner's Amendment Entered
Jul 14, 2016
Notification Of Examiners Amendment E-Mailed
Jul 14, 2016
Examiners Amendment E-Mailed
Jul 14, 2016
Examiners Amendment -Written
Jul 14, 2016
Restore To Teas Plus
Jul 8, 2016
Teas/Email Correspondence Entered
Jul 8, 2016
Correspondence Received In Law Office
Jul 5, 2016
Assigned To Lie
Jun 29, 2016
Teas Response To Office Action Received
Jan 14, 2016
Notification Of Non-Final Action E-Mailed
Jan 14, 2016
Non-Final Action E-Mailed
Jan 14, 2016
Non-Final Action Written
Jan 14, 2016
Removed From Teas Plus
Jan 12, 2016
Assigned To Examiner
Oct 1, 2015
Notice Of Design Search Code E-Mailed
Sep 30, 2015
New Application Office Supplied Data Entered
Sep 28, 2015
New Application Entered
Trademark Alertz updated from USPTO on 2030-01-24
