30 Coffee; tea; tea-based beverages; sugar; candy; honey; farinaceous foods paste for human consumption; pastries; instant rice; cereal preparations, namely, processed cereals, biscuits, tarts, cakes made with cereals, cereal-based snack foods; wheat flour; rice; sago; flour-milling products, namely, baking powder, flour, noodles, Asian noodles, Chinese noodles, ribbon vermicelli, pasta, macaroni, spaghetti, vermicelli, instant noodles, rice noodles, soba noodles, udon noodles, dumplings, dough, pastry dough, and steamed buns stuffed primarily with minced meat; rice-based snack food; soya flour; starch for food; ice cream; condiments, namely, ketchup, vinegar, sauces, soy sauces, salt, mustard, and spices; leaven products, namely, leaven bread, yeast, bread, cookies, biscuits, crackers, and cakes; aromatic preparations for food, namely, aromatic food flavorings being non-essential oils; gluten prepared as foodstuff, namely, gluten additives for culinary purposes, thickening agents for cooking foodstuffs; meat tenderizers, for household purposes