Trademark: 86766901
Word
MINUSCAL
Status Date
Friday, May 19, 2023
Registration Number
5079396
Registration Date
Tuesday, November 8, 2016
Filing Date
Thursday, September 24, 2015
Published for Opposition
Tuesday, February 16, 2016
Cancellation Date
Friday, May 19, 2023
30 Arrangements of cut fruit comprised of fresh fruits cut into flower shapes and at least partially coated with chocolate; Beverages made of coffee; Beverages made of tea; Beverages with a chocolate base; Beverages with a coffee base; Beverages with a tea base; Biscuits; Bread; Candy containing alcoholic beverage content and flavor; Chocolate food beverages not being dairy-based or vegetable based; Chocolate for confectionery and bread; Chocolate-based beverages; Chocolate-based beverages with milk; Cocoa beverages with milk; Cocoa-based beverages; Cocoa-based ingredient in confectionery products; Coffee; Coffee and tea; Coffee based beverages; Coffee beverages with milk; Coffee flavored syrup used in making food beverages; Coffee-based beverage containing milk; Coffee-based beverages; Coffee-based beverages containing ice cream (affogato); Coffee-based iced beverages; Confectionery chips for baking; Confectionery for decorating Christmas trees; Confectionery made of sugar; Confectionery made of sugar substitutes; Confectionery, namely, pastilles; Corn starch based drink, in the nature of a food beverage consisting primarily of maize and porridge; Crystal sugar; Crystal sugar pieces; Edible adhesives for confectionery decorating; Edible glue for confectionery decorating; Farinaceous food pastes for human consumption; Flavor enhancers used in food and beverage products; Flavorings for beverages; Flavorings for beverages, other than essential oils; Flavourings of almond for food or beverages; Flavourings of lemons for food or beverages; Flavourings of tea for food or beverages; Flowers or leaves for use as tea substitutes; Fondants; Fresh fruits cut into flower shapes and at least partially coated with chocolate; Frozen confectionery; Frozen yoghurt; Fruit flavourings for food or beverages, except essences; Fruit jelly candy; Grain-based beverages; Grain-based food beverages; Grass-based food beverages; Gum paste; Herbal flavourings for making beverages; Herbal food beverages; High-protein cereal bars; Honey; Hop extracts used as flavoring for foods and beverages; Ice milk; Ice milk bars; Iced tea; Jelly beans; Jelly confections infused with alcohol; Macaroni; Malt extracts used as flavorings for food and beverages; Milk chocolate; Mixes in the nature of concentrates, syrups or powders used in the preparation of tea based beverages; Mixes of sweet adzuki-bean jelly (mizu-yokan-no-moto); Noodles; Peanut butter confectionery chips; Peppermint for confectionery; Pies; Prepared cocoa and cocoa-based beverages; Prepared coffee and coffee-based beverages; Processed ginseng used as an herb, spice or flavoring for food or beverages; Royal jelly for food purposes; Sandwiches; Scented water for flavoring beverages; Sherbets; Sugar; Syrup for flavoring food or beverages; Tea; Tea-based beverages; Tea-based beverages with fruit flavoring; Tea-based iced beverages; Vanilla flavorings for food or beverages; Yogurt-covered fruit; Yogurt-covered nuts; Yogurt-covered pretzels
The mark consists of the wording "MinusCal" in stylized format.
In the statement, line 2 through 4 should be deleted, and Room 208, 1th Floor, Building one, No.1486 West Nangjing Rd, Jing'an Dist., Shanghai China" should be inserted.
MINUS CAL
Color is not claimed as a feature of the mark.
May 19, 2023
Cancelled Sec. 8 (6-Yr)
Nov 8, 2021
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Nov 30, 2016
Correction Under Section 7 ¿ Processed
Nov 30, 2016
Case Assigned To Post Registration Paralegal
Nov 8, 2016
Registered-Principal Register
Oct 7, 2016
Notice Of Acceptance Of Statement Of Use E-Mailed
Oct 6, 2016
Allowed Principal Register - Sou Accepted
Oct 4, 2016
Statement Of Use Processing Complete
Sep 18, 2016
Use Amendment Filed
Oct 4, 2016
Case Assigned To Intent To Use Paralegal
Sep 18, 2016
Teas Statement Of Use Received
Sep 18, 2016
Teas Change Of Correspondence Received
Apr 12, 2016
Noa E-Mailed - Sou Required From Applicant
Feb 16, 2016
Official Gazette Publication Confirmation E-Mailed
Feb 16, 2016
Published For Opposition
Jan 27, 2016
Notification Of Notice Of Publication E-Mailed
Jan 13, 2016
Approved For Pub - Principal Register
Jan 13, 2016
Assigned To Examiner
Oct 1, 2015
Notice Of Pseudo Mark E-Mailed
Sep 30, 2015
New Application Office Supplied Data Entered
Sep 28, 2015
New Application Entered
Trademark Alertz updated from USPTO on 2030-01-24
