Trademark: 86733718
Word
NOUSHA
Status
Registered
Status Code
700
Status Date
Tuesday, February 6, 2018
Serial Number
86733718
Registration Number
5396830
Registration Date
Tuesday, February 6, 2018
Mark Type
4000
Filing Date
Saturday, August 22, 2015
Published for Opposition
Tuesday, January 19, 2016

Trademark Owner History
NOUSHA INC. - Original Registrant

Classifications
30 Allspice; almond paste; aniseed for use as a flavoring in food and drinks; asafetida; bakery desserts; bakery products; baking powders; baking spices; barley flour; bars of sweet jellied bean paste (Yohkan); Biryani seasoning paste; biscuits; black tea; brown rice; brown sugar; candy; cardamom; cereal based energy bars; chai tea; chewing gum; chili paste for use as a seasoning; chili sauce; chimichurri; chimichurri sauce; chocolate; chocolate bars; chocolate cakes; chocolate candies; chocolate confections; chocolate covered cookies; chocolate covered fruit; chocolate covered nuts; chocolate covered raisins; chocolate syrup; chocolate-based beverages; chocolate-coated nuts; chocolates and chocolate based ready to eat candies and snacks; chutneys; cinnamon; cinnamon powder; cinnamon-coated nuts; citron tea; clove powder; cloves; coffee and tea; confectioneries, namely, snack foods, namely, chocolate; confectionery made of sugar; cookies; cooking salt; cooking sauces; corn chips; corn flour; corn syrup; curry pastes; curry powder; curry sauce; custards; dried chili peppers; dried chives; dried herbs; dry spice rub for meats and fish; earl grey tea; fish sauce; flour; food flavourings; food seasonings; fruit jelly candy; fruit teas; garlic paste for use as a seasoning; garlic powder; ginger; ginger paste for use as a seasoning; ginger tea; ginseng tea; gram flour; green tea; gummy candies; halva; honey; horseradish; hot pepper powder; Jasmine tea; minced garlic; mustard powder; nutmeg; packaged meal kits consisting primarily of pasta or rice; pepper; pepper powder; pepper spice; pilaf; pimiento used as a condiment; powdered garlic; powdered sugar; processed corn; processed garlic for use as seasoning; processed shallots for use as seasoning; ready-made sauces; red pepper powder (Gochutgaru); Rice; rice flour; roasted and ground sesame seeds; roasted corn; rye flour; salt; sauces; seasoning mixes; snack foods, namely, chocolate-based snack foods; soya flour; spices; sugar; syrup for flavoring food or beverages; tea; tea bags; tomato sauce; trail mix consisting primarily of granola, and also including dried fruits and chocolate; turmeric for food; vanilla extract; vermicelli; vinegar; wheat flour; yeast extracts; yogurt-covered fruit; yogurt-covered nuts; almond, coconut, rose extracts for use as a food flavoring

Trademark Events
Feb 6, 2023
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Feb 6, 2018
Registered-Principal Register
Jan 2, 2018
Notice Of Acceptance Of Statement Of Use E-Mailed
Dec 30, 2017
Allowed Principal Register - Sou Accepted
Dec 7, 2017
Notice Of Approval Of Extension Request E-Mailed
Dec 6, 2017
Statement Of Use Processing Complete
Dec 4, 2017
Use Amendment Filed
Dec 6, 2017
Sou Extension 3 Granted
Sep 15, 2017
Sou Extension 3 Filed
Dec 4, 2017
Notice Of Revival - E-Mailed
Dec 4, 2017
Teas Statement Of Use Received
Dec 4, 2017
Extension Received With Teas Petition
Dec 4, 2017
Petition To Revive-Granted
Dec 4, 2017
Teas Petition To Revive Received
Oct 16, 2017
Abandonment Notice Mailed - No Use Statement Filed
Oct 16, 2017
Abandonment - No Use Statement Filed
Jul 13, 2017
Notice Of Approval Of Extension Request E-Mailed
Jul 12, 2017
Sou Extension 2 Granted
Mar 15, 2017
Sou Extension 2 Filed
Jul 5, 2017
Case Assigned To Intent To Use Paralegal
Jun 9, 2017
Notice Of Revival - E-Mailed
Jun 8, 2017
Extension Received With Teas Petition
Jun 8, 2017
Petition To Revive-Granted
Jun 8, 2017
Teas Petition To Revive Received
Apr 17, 2017
Abandonment Notice Mailed - No Use Statement Filed
Apr 17, 2017
Abandonment - No Use Statement Filed
Sep 17, 2016
Notice Of Approval Of Extension Request E-Mailed
Sep 15, 2016
Sou Extension 1 Granted
Sep 15, 2016
Sou Extension 1 Filed
Sep 15, 2016
Teas Extension Received
Mar 15, 2016
Noa E-Mailed - Sou Required From Applicant
Jan 19, 2016
Official Gazette Publication Confirmation E-Mailed
Jan 19, 2016
Published For Opposition
Dec 30, 2015
Notification Of Notice Of Publication E-Mailed
Dec 12, 2015
Approved For Pub - Principal Register
Dec 7, 2015
Assigned To Examiner
Aug 27, 2015
New Application Office Supplied Data Entered
Aug 26, 2015
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24