Trademark: 86729719
Word
MEAVILLE PROFESSIONAL SLICER
Status
Dead
Status Code
710
Status Date
Friday, May 19, 2023
Serial Number
86729719
Registration Number
5079211
Registration Date
Tuesday, November 8, 2016
Mark Type
3000
Filing Date
Wednesday, August 19, 2015
Published for Opposition
Tuesday, February 23, 2016
Cancellation Date
Friday, May 19, 2023

Trademark Owner History
HUANG, YANYAN - Original Registrant

Classifications
7 Electric food slicers
The mark consists of the word "Meaville" with the "M" on a shaded circle and "eaville" underlined, and "PROFESSIONAL SLICER" under the line.
Color is not claimed as a feature of the mark.
"PROFESSIONAL SLICER"

Trademark Events
May 19, 2023
Cancelled Sec. 8 (6-Yr)
Nov 8, 2021
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Nov 8, 2016
Registered-Principal Register
Oct 25, 2016
Withdrawal Of Attorney Granted
Oct 25, 2016
Teas Withdrawal Of Attorney Received
Oct 1, 2016
Notice Of Acceptance Of Statement Of Use E-Mailed
Sep 30, 2016
Allowed Principal Register - Sou Accepted
Sep 29, 2016
Statement Of Use Processing Complete
Sep 12, 2016
Use Amendment Filed
Sep 29, 2016
Case Assigned To Intent To Use Paralegal
Sep 12, 2016
Teas Statement Of Use Received
Jul 7, 2016
Withdrawal Of Attorney Granted
Jul 7, 2016
Teas Withdrawal Of Attorney Received
Apr 19, 2016
Noa E-Mailed - Sou Required From Applicant
Feb 23, 2016
Official Gazette Publication Confirmation E-Mailed
Feb 23, 2016
Published For Opposition
Feb 3, 2016
Notification Of Notice Of Publication E-Mailed
Dec 12, 2015
Approved For Pub - Principal Register
Dec 12, 2015
Teas/Email Correspondence Entered
Dec 10, 2015
Correspondence Received In Law Office
Dec 10, 2015
Teas Response To Office Action Received
Dec 3, 2015
Notification Of Non-Final Action E-Mailed
Dec 3, 2015
Non-Final Action E-Mailed
Dec 3, 2015
Non-Final Action Written
Dec 3, 2015
Assigned To Examiner
Aug 25, 2015
Notice Of Design Search Code E-Mailed
Aug 24, 2015
New Application Office Supplied Data Entered
Aug 24, 2015
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24