Trademark: 86712311
Word
LET'S TOAST THE GOURMET TOAST BAR
Status
Dead
Status Code
710
Status Date
Friday, November 17, 2023
Serial Number
86712311
Registration Number
5193796
Registration Date
Tuesday, May 2, 2017
Mark Type
3000
Filing Date
Sunday, August 2, 2015
Published for Opposition
Tuesday, February 14, 2017
Cancellation Date
Friday, November 17, 2023

Trademark Owner History
Lankford, Jesse Hayes - Original Registrant

Classifications
30 Sandwiches, namely, open face; Toast
The mark consists of A hand in the shape of a shaka sign, meaning the pinky and thumbs pointed up. The outline of the hand is in teal. The words "LET'S TOAST THE GOURMET TOAST BAR" are in teal with a white background.
LET US TOAST THE GOURMET TOAST BAR
The color(s) white and teal is/are claimed as a feature of the mark.
"THE GOURMET TOAST BAR"

Trademark Events
Nov 17, 2023
Cancelled Sec. 8 (6-Yr)
May 2, 2022
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
May 2, 2017
Registered-Principal Register
Feb 14, 2017
Official Gazette Publication Confirmation E-Mailed
Feb 14, 2017
Published For Opposition
Jan 25, 2017
Notification Of Notice Of Publication E-Mailed
Jan 10, 2017
Law Office Publication Review Completed
Jan 5, 2017
Approved For Pub - Principal Register
Dec 29, 2016
Teas/Email Correspondence Entered
Dec 29, 2016
Correspondence Received In Law Office
Dec 11, 2016
Assigned To Lie
Nov 29, 2016
Teas Response To Office Action Received
Jun 9, 2016
Notification Of Non-Final Action E-Mailed
Jun 9, 2016
Non-Final Action E-Mailed
Jun 9, 2016
Non-Final Action Written
May 18, 2016
Teas/Email Correspondence Entered
May 17, 2016
Correspondence Received In Law Office
May 17, 2016
Teas Response To Office Action Received
Nov 17, 2015
Notification Of Non-Final Action E-Mailed
Nov 17, 2015
Non-Final Action E-Mailed
Nov 17, 2015
Non-Final Action Written
Nov 13, 2015
Assigned To Examiner
Aug 7, 2015
Notice Of Design Search Code E-Mailed
Aug 6, 2015
New Application Office Supplied Data Entered
Aug 5, 2015
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24