Trademark: 86705200
Status Date
Friday, April 14, 2023
Registration Number
5055805
Registration Date
Tuesday, October 4, 2016
Filing Date
Monday, July 27, 2015
Published for Opposition
Tuesday, December 1, 2015
Cancellation Date
Friday, April 14, 2023
33 Acanthopanax wine (Ogapiju); Aperitif wines; Aperitifs with a wine base; Black raspberry wine (Bokbunjaju); Cooking wine; Dessert wines; Fortified wines; Fruit wine; Grape wine; Honey wine; Kits for making wine; Korean traditional rice wine (makgeoli); Natural sparkling wines; Port wines; Prepared wine cocktails; Red wine; Red wines; Rose wine; Rose wines; Sparkling fruit wine; Sparkling grape wine; Sparkling wines; Still wines; Strawberry wine; Sweet wines; Table wines; Tonic sweet grape wine containing extracts from ginseng and conchona bark (ninjin-kinatetsu wine); White wine; White wines; Wine; Wine coolers; Wine punch; Wine punches; Wine-based beverage, namely, piquette; Wine-based drinks; Wines; Wines and fortified wines; Wines and liqueurs; Wines and sparkling wines
Apr 14, 2023
Cancelled Sec. 8 (6-Yr)
Oct 4, 2021
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Oct 4, 2016
Registered-Principal Register
Aug 30, 2016
Notice Of Acceptance Of Statement Of Use E-Mailed
Aug 29, 2016
Allowed Principal Register - Sou Accepted
Aug 9, 2016
Statement Of Use Processing Complete
Jul 12, 2016
Use Amendment Filed
Aug 6, 2016
Case Assigned To Intent To Use Paralegal
Jul 12, 2016
Teas Statement Of Use Received
Jan 26, 2016
Noa E-Mailed - Sou Required From Applicant
Dec 1, 2015
Official Gazette Publication Confirmation E-Mailed
Dec 1, 2015
Published For Opposition
Nov 11, 2015
Notification Of Notice Of Publication E-Mailed
Oct 28, 2015
Approved For Pub - Principal Register
Oct 19, 2015
Assigned To Examiner
Aug 1, 2015
Notice Of Pseudo Mark E-Mailed
Jul 31, 2015
New Application Office Supplied Data Entered
Jul 31, 2015
New Application Entered
Trademark Alertz updated from USPTO on 2030-01-24
