Trademark: 86653406
Status Date
Monday, April 10, 2017
Filing Date
Friday, June 5, 2015
Published for Opposition
Tuesday, January 12, 2016
Abandoned Date
Monday, April 10, 2017
30 Frozen entrees consisting primarily of pasta or rice; frozen meals consisting primarily of pasta or rice; prepared entrees consisting primarily of pasta or rice; prepared meals consisting primarily of pasta or rice; noodles, sauce, and topping combined in unitary packages; rice and seasoning mix combined in unitary packages; Pre-packaged lunches consisting primarily of rice, and also including meat, fish or vegetables; noodles; ramen noodles; lo mein; pho noodles; noodle based prepared meals; rice; Spring rolls; egg rolls; wontons; dumplings; bao dumplings; sauces; sauce mixes; soy sauce; sriracha sauce; spices; kits comprised of spices; salt rocks; tea; dried tea; matcha; beverages made with tea; sushi; bakery desserts; pastries made with tea; cakes; fortune cookies; ice cream
Apr 18, 2017
Attorney Revoked And/Or Appointed
Apr 18, 2017
Teas Revoke/Appoint Attorney Received
Apr 10, 2017
Abandonment Notice Mailed - No Use Statement Filed
Apr 10, 2017
Abandonment - No Use Statement Filed
Sep 9, 2016
Notice Of Approval Of Extension Request E-Mailed
Sep 7, 2016
Extension 1 Granted
Sep 7, 2016
Extension 1 Filed
Sep 7, 2016
Teas Extension Received
Mar 8, 2016
Noa E-Mailed - Sou Required From Applicant
Jan 12, 2016
Official Gazette Publication Confirmation E-Mailed
Jan 12, 2016
Published For Opposition
Dec 24, 2015
Notification Of Notice Of Publication E-Mailed
Oct 26, 2015
Approved For Pub - Principal Register
Oct 5, 2015
Teas/Email Correspondence Entered
Oct 2, 2015
Correspondence Received In Law Office
Oct 2, 2015
Teas Response To Office Action Received
Sep 18, 2015
Notification Of Non-Final Action E-Mailed
Sep 18, 2015
Non-Final Action E-Mailed
Sep 18, 2015
Non-Final Action Written
Sep 16, 2015
Assigned To Examiner
Jun 11, 2015
New Application Office Supplied Data Entered In Tram
Jun 9, 2015
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
