Trademark: 86650595
Word
LA NADA
Status
Registered
Status Code
702
Status Date
Thursday, September 21, 2023
Serial Number
86650595
Registration Number
5163828
Registration Date
Tuesday, March 21, 2017
Mark Type
4000
Filing Date
Wednesday, June 3, 2015
Published for Opposition
Tuesday, January 3, 2017

Trademark Owner History
J. Wakefield Brewing, LLC - Original Registrant

Classifications
32 beer
The English translation of "LA NADA" in the mark is "NOTHING".

Trademark Events
Sep 21, 2023
Notice Of Acceptance Of Sec. 8 & 15 - E-Mailed
Sep 21, 2023
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Sep 21, 2023
Case Assigned To Post Registration Paralegal
Mar 21, 2023
Teas Section 8 & 15 Received
Mar 21, 2022
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Aug 8, 2019
Applicant/Correspondence Changes (Non-Responsive) Entered
Aug 8, 2019
Teas Change Of Owner Address Received
Aug 8, 2019
Attorney/Dom.Rep.Revoked And/Or Appointed
Aug 8, 2019
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Mar 21, 2017
Registered-Principal Register
Jan 3, 2017
Published For Opposition
Dec 14, 2016
Notice Of Publication
Nov 28, 2016
Law Office Publication Review Completed
Nov 17, 2016
Assigned To Lie
Nov 15, 2016
Exparte Appeal Terminated
Nov 14, 2016
Approved For Pub - Principal Register
Nov 7, 2016
Teas/Email Correspondence Entered
Nov 7, 2016
Correspondence Received In Law Office
Nov 1, 2016
Assigned To Lie
Oct 21, 2016
Teas Request For Reconsideration Received
Oct 21, 2016
Ex Parte Appeal-Instituted
Oct 21, 2016
Jurisdiction Restored To Examining Attorney
Oct 21, 2016
Exparte Appeal Received At Ttab
Apr 21, 2016
Final Refusal Mailed
Apr 21, 2016
Final Refusal Written
Mar 22, 2016
Teas/Email Correspondence Entered
Mar 21, 2016
Correspondence Received In Law Office
Mar 21, 2016
Teas Response To Office Action Received
Sep 21, 2015
Non-Final Action Mailed
Sep 20, 2015
Non-Final Action Written
Sep 14, 2015
Assigned To Examiner
Jun 9, 2015
New Application Office Supplied Data Entered
Jun 6, 2015
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24