41 Education and entertainment services, namely, conducting seminars, workshops, live and virtual exhibits, training, book signings, competitions, and symposia on the subjects of mixology, cooking and culinary arts, history, folk lore, music, literature, films, and popular culture; providing spirit, cocktail, beer, wine, and food tasting; Services for providing food and drink, namely, providing progressive dinner events where participants sample meals and drinks at a series of restaurants, hotels, and/or event space(s)