Trademark: 86629041
Word
LE CHEF BAKERY
Status
Registered
Status Code
702
Status Date
Friday, June 24, 2022
Serial Number
86629041
Registration Number
4888616
Registration Date
Tuesday, January 19, 2016
Mark Type
4000
Filing Date
Thursday, May 14, 2015
Published for Opposition
Tuesday, November 3, 2015

Trademark Owner History
Le Pafe, Inc. - Original Registrant

Classifications
30 Bakery products; bread; pastries; bagels; muffins; [ frozen yogurt and ] frozen confectionery; [ ice-cream; ] desserts, namely, cookies, cakes, cup cakes, pies, brownies, bars, tortes, tarts, dough shells and doughnuts; pre-baked and thaw and serve pastries and bread
"BAKERY"

Trademark Events
Jun 24, 2022
Notice Of Acceptance Of Sec. 8 & 15 - E-Mailed
Jun 24, 2022
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Jun 22, 2022
Case Assigned To Post Registration Paralegal
Jan 19, 2022
Teas Section 8 & 15 Received
Jan 19, 2021
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Nov 22, 2017
Notice Of Suit
Feb 27, 2017
Applicant/Correspondence Changes (Non-Responsive) Entered
Feb 27, 2017
Teas Change Of Owner Address Received
Feb 24, 2017
Attorney/Dom.Rep.Revoked And/Or Appointed
Feb 24, 2017
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
Feb 16, 2017
Notice Of Suit
Jan 19, 2016
Registered-Principal Register
Nov 3, 2015
Official Gazette Publication Confirmation E-Mailed
Nov 3, 2015
Published For Opposition
Oct 14, 2015
Notification Of Notice Of Publication E-Mailed
Oct 1, 2015
Law Office Publication Review Completed
Sep 30, 2015
Assigned To Lie
Sep 3, 2015
Approved For Pub - Principal Register
Sep 2, 2015
Teas/Email Correspondence Entered
Sep 1, 2015
Correspondence Received In Law Office
Sep 1, 2015
Teas Response To Office Action Received
Aug 27, 2015
Notification Of Non-Final Action E-Mailed
Aug 27, 2015
Non-Final Action E-Mailed
Aug 27, 2015
Non-Final Action Written
Aug 26, 2015
Assigned To Examiner
May 21, 2015
New Application Office Supplied Data Entered In Tram
May 18, 2015
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24