Trademark: 86563011
Word
WHITE LOTUS
Status
Dead
Status Code
606
Status Date
Monday, December 18, 2017
Serial Number
86563011
Mark Type
4000
Filing Date
Friday, March 13, 2015
Published for Opposition
Tuesday, March 21, 2017
Abandoned Date
Monday, December 18, 2017

Trademark Owner History
1111 NEW BEGINNINGS, LLC - Owner At Publication

Classifications
29 Dried fruits, vegetables, legumes, kelp; processed mushrooms; jellies, jams; cranberry sauce; apple sauce; edible oils and fats; processed nuts; prepared fruits; prepared vegetables; pressed fruits; pressed vegetables; fruit-based raw food bars; pre-made vegetarian foods in the nature of ready-to-eat meals consisting primarily of vegetables; pre-made entrees in the nature of ready-to-eat meals consisting primarily of vegetables; pre-made appetizers consisting primarily of vegetables, namely, guacamoles, vegan salads comprised primarily of vegetables and fruits, processed mushrooms; vegetable-based snack foods; vegetarian meals, namely, ready to eat meals consisting primarily of vegetables; vegetarian soups; prepared meals consisting primarily of non-meat raw materials, namely, prepared meals consisting primarily of meat substitutes; raw foods, namely, fruit based raw food bars, vegetable-based raw food bars and fruit and vegetable based raw food bars; legume-based raw food bars; processed sunflower and pumpkin seeds; soy-based food bars; prepared and packaged soy-based entrees; soy-based desserts; soy-based snack foods; processed sunflower, quinoa, chia, hemp, pomegranate, flax, sesame, cumin, grape and pumpkin seeds; coconut beverages used as milk substitutes; vegetarian desserts, namely, fruit desserts and non-dairy desserts in the nature of fruit salads, baked fruits and grilled fruits
30 Processed grains; coffee; tea; cocoa; sugar; grain and vegetable-based flours; couscous; rice; tapioca; sago; candies; ices containing fruits; ices containing vegetables; ices containing vegetables and fruits; honey, salt; pepper; mustard; vinegar; sauces; salad dressings; spices; sandwiches; sushi; rice salads; vegetable extracts used as a flavoring for food; pre-made frozen soy-based desserts; vegetarian desserts, namely, fruit desserts and non-dairy desserts in the nature of fruit sandwiches, fruit ices, parfaits, raw fruit cakes, raw fruit cheesecakes, fruit puddings, fruit tarts and frozen confections; vegetarian salsas, marinades and salad dressings; tacos; grain based raw food bars; soy-based desserts, namely, frozen desserts; dried herbs; prepared herbs; salads comprised primarily of processed grains; pre-made appetizers consisting primarily of vegetables, namely, salsas; pre-made raw desserts in chilled and frozen form comprised primarily of fruit, nuts and seeds; soy-based desserts, namely, soy-based frozen confections
31 Raw fruit, vegetables, legumes and kelp; unprocessed grains and mushrooms; raw nuts; unprocessed edible seeds; unprocessed seeds for human consumption; raw coconuts; raw seeds; fresh herbs
35 Organizing pop-up restaurants in the nature of offering business management assistance in the establishment and/or operation of pop-up restaurant; retail store services featuring furniture, AV equipment, floral displays, linens, table accessories, glassware, silverware, serving stations, catering accessories, candles and candleholders; consultation for others regarding special event planning for business purposes and business meeting planning
41 Website services, namely, arranging and conducting online classes, seminars, workshops, educational conferences, and providing training all in the fields of raw food, sprouting seeds, insecticides and herbicides, organic foods and food allergies; educational services in the nature of providing a food preparation class and educational demonstrations featuring food; consultation for others regarding special event planning for social entertainment purposes
43 Bar and cocktail lounge services; Coffee and juice bar services; Restaurant and catering services; To-go food services, namely, take-out restaurant services; organizing pop-up restaurants; organizing cooking and food preparation classes; organizing gardening classes; Providing of food and drink; self-service restaurants; cafés; cafeterias, canteens; catering services; booking of catering services for others provided online from a computer database or from the Internet; providing an online site featuring information in the form of text and images, in the field catering; consultation for others regarding catering; rental of meeting spaces, namely, of meeting rooms; rental of banquet and social function facilities for special occasions, namely, for parties, business events, meetings, conventions and celebrations; rental of furniture, linens, table accessories, glassware, silverware, food serving stations, and catering accessories in the nature of tableware, candles and candleholders all for use with special events; booking services, namely, booking of chefs and mixologists for others
44 Rental of floral displays featuring plants that are native to Florida and the Caribbean and not featuring white lotus flowers; booking services, namely, booking of wellness service providers in the field of clean food

Trademark Events
Dec 18, 2017
Abandonment Notice Mailed - No Use Statement Filed
Dec 18, 2017
Abandonment - No Use Statement Filed
May 16, 2017
Noa E-Mailed - Sou Required From Applicant
Mar 21, 2017
Official Gazette Publication Confirmation E-Mailed
Mar 21, 2017
Published For Opposition
Mar 1, 2017
Notification Of Notice Of Publication E-Mailed
Feb 14, 2017
Law Office Publication Review Completed
Feb 1, 2017
Approved For Pub - Principal Register
Jan 30, 2017
Examiner's Amendment Entered
Jan 30, 2017
Notification Of Examiners Amendment E-Mailed
Jan 30, 2017
Examiners Amendment E-Mailed
Jan 30, 2017
Examiners Amendment -Written
Jan 29, 2017
Previous Allowance Count Withdrawn
Jan 24, 2017
Withdrawn From Pub - Og Review Query
Jan 10, 2017
Law Office Publication Review Completed
Jan 4, 2017
Approved For Pub - Principal Register
Jan 4, 2017
Examiner's Amendment Entered
Jan 4, 2017
Notification Of Examiners Amendment E-Mailed
Jan 4, 2017
Examiners Amendment E-Mailed
Jan 4, 2017
Examiners Amendment -Written
Dec 8, 2016
Teas/Email Correspondence Entered
Dec 8, 2016
Correspondence Received In Law Office
Dec 5, 2016
Notice Of Revival - E-Mailed
Dec 5, 2016
Teas Response To Office Action Received
Dec 5, 2016
Petition To Revive-Granted
Dec 5, 2016
Teas Petition To Revive Received
Oct 24, 2016
Abandonment Notice Mailed - Failure To Respond
Oct 24, 2016
Abandonment - Failure To Respond Or Late Response
Mar 28, 2016
Notification Of Non-Final Action E-Mailed
Mar 28, 2016
Non-Final Action E-Mailed
Mar 28, 2016
Non-Final Action Written
Mar 1, 2016
Teas/Email Correspondence Entered
Feb 29, 2016
Correspondence Received In Law Office
Feb 29, 2016
Teas Response To Office Action Received
Feb 26, 2016
Notification Of Non-Final Action E-Mailed
Feb 26, 2016
Non-Final Action E-Mailed
Feb 26, 2016
Non-Final Action Written
Feb 17, 2016
Divisional Processing Complete
Jan 20, 2016
Divisional Request Received
Feb 16, 2016
Case Assigned To Intent To Use Paralegal
Feb 3, 2016
Teas/Email Correspondence Entered
Feb 3, 2016
Correspondence Received In Law Office
Jan 28, 2016
Assigned To Lie
Jan 21, 2016
Notice Of Revival - E-Mailed
Jan 20, 2016
Teas Response To Office Action Received
Jan 20, 2016
Petition To Revive-Granted
Jan 20, 2016
Teas Petition To Revive Received
Jan 20, 2016
Teas Request To Divide Received
Jun 25, 2015
Notification Of Non-Final Action E-Mailed
Jun 25, 2015
Non-Final Action E-Mailed
Jun 25, 2015
Non-Final Action Written
Jun 18, 2015
Assigned To Examiner
Apr 2, 2015
Teas Change Of Correspondence Received
Mar 24, 2015
New Application Office Supplied Data Entered In Tram
Mar 17, 2015
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24