Trademark: 86462650
Word
CHEESEBOARD PUDDING
Status
Registered
Status Code
700
Status Date
Tuesday, July 16, 2019
Serial Number
86462650
Registration Number
5802960
Registration Date
Tuesday, July 16, 2019
Mark Type
4000
Filing Date
Monday, November 24, 2014
Published for Opposition
Tuesday, April 30, 2019

Trademark Owner History

Classifications
29 Fruit conserves; compotes; jams; fruit jams; marmalade; fruit pulp; curd; fruit paste; membrillo, namely, quince paste in the nature of fruit paste; confiture in the nature of preserved fruits; confit in the nature of preserved fruits; fruit peel
30 Honeys
"PUDDING"
CHEESE BOARD PUDDING

Trademark Events
Jul 16, 2019
Registered-Principal Register
Apr 30, 2019
Official Gazette Publication Confirmation E-Mailed
Apr 30, 2019
Published For Opposition
Apr 10, 2019
Notification Of Notice Of Publication E-Mailed
Mar 25, 2019
Law Office Publication Review Completed
Mar 25, 2019
Assigned To Lie
Mar 6, 2019
Approved For Pub - Principal Register
Mar 6, 2019
Examiner's Amendment Entered
Mar 6, 2019
Notification Of Examiners Amendment E-Mailed
Mar 6, 2019
Examiners Amendment E-Mailed
Mar 6, 2019
Examiners Amendment -Written
Sep 13, 2018
Notification Of Non-Final Action E-Mailed
Sep 13, 2018
Non-Final Action E-Mailed
Sep 13, 2018
Non-Final Action Written
Sep 13, 2018
Previous Allowance Count Withdrawn
Sep 13, 2018
Withdrawn From Pub - Senior Attorney Request
Jul 24, 2018
Withdrawn From Pub - Og Review Query
Jul 2, 2018
Approved For Pub - Principal Register
May 29, 2018
Teas/Email Correspondence Entered
May 29, 2018
Correspondence Received In Law Office
May 29, 2018
Teas Request For Reconsideration Received
Apr 2, 2018
Teas Change Of Correspondence Received
Feb 23, 2018
Withdrawal Of Attorney Granted
Feb 23, 2018
Teas Withdrawal Of Attorney Received
Nov 30, 2017
Notification Of Final Refusal Emailed
Nov 30, 2017
Final Refusal E-Mailed
Nov 30, 2017
Final Refusal Written
Nov 15, 2017
Teas/Email Correspondence Entered
Nov 14, 2017
Correspondence Received In Law Office
Nov 14, 2017
Teas Response To Office Action Received
May 17, 2017
Notification Of Non-Final Action E-Mailed
May 17, 2017
Non-Final Action E-Mailed
May 17, 2017
Non-Final Action Written
May 1, 2017
Teas/Email Correspondence Entered
May 1, 2017
Correspondence Received In Law Office
Apr 13, 2017
Teas Response To Suspension Inquiry Received
Jan 26, 2017
Teas Change Of Correspondence Received
Oct 22, 2016
Notification Of Inquiry As To Suspension E-Mailed
Oct 22, 2016
Inquiry To Suspension E-Mailed
Oct 22, 2016
Suspension Inquiry Written
Oct 21, 2016
Lie Checked Susp - To Atty For Action
Feb 26, 2016
Notification Of Letter Of Suspension E-Mailed
Feb 26, 2016
Letter Of Suspension E-Mailed
Feb 26, 2016
Suspension Letter Written
Feb 26, 2016
Examiner's Amendment Entered
Feb 26, 2016
Notification Of Examiners Amendment E-Mailed
Feb 26, 2016
Examiners Amendment E-Mailed
Feb 26, 2016
Examiners Amendment -Written
Feb 16, 2016
Examiner's Amendment Entered
Feb 16, 2016
Notification Of Examiners Amendment E-Mailed
Feb 16, 2016
Examiners Amendment E-Mailed
Feb 16, 2016
Examiners Amendment -Written
Feb 10, 2016
Notification Of Letter Of Suspension E-Mailed
Feb 10, 2016
Letter Of Suspension E-Mailed
Feb 10, 2016
Suspension Letter Written
Feb 9, 2016
Examiner's Amendment Entered
Feb 9, 2016
Notification Of Examiners Amendment E-Mailed
Feb 9, 2016
Examiners Amendment E-Mailed
Feb 9, 2016
Examiners Amendment -Written
Sep 11, 2015
Notification Of Non-Final Action E-Mailed
Sep 11, 2015
Non-Final Action E-Mailed
Sep 11, 2015
Non-Final Action Written
Sep 2, 2015
Teas/Email Correspondence Entered
Sep 2, 2015
Correspondence Received In Law Office
Aug 26, 2015
Assigned To Lie
Aug 11, 2015
Teas Response To Office Action Received
Mar 16, 2015
Notification Of Non-Final Action E-Mailed
Mar 16, 2015
Non-Final Action E-Mailed
Mar 16, 2015
Non-Final Action Written
Mar 13, 2015
Assigned To Examiner
Dec 3, 2014
Notice Of Pseudo Mark E-Mailed
Dec 2, 2014
New Application Office Supplied Data Entered In Tram
Nov 27, 2014
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24