Trademark: 86431870
Word
GRATEFULLY GLUTEN FREE
Status
Registered
Status Code
702
Status Date
Friday, July 23, 2021
Serial Number
86431870
Registration Number
4833489
Registration Date
Tuesday, October 13, 2015
Mark Type
4000
Filing Date
Wednesday, October 22, 2014
Published for Opposition
Tuesday, April 28, 2015

Trademark Owner History
United States Bakery - Original Registrant

Classifications
30 Bakery products
GRATEFUL GLUTEN FREE
"GLUTEN FREE"

Trademark Events
Jun 23, 2022
Assignment Of Ownership Not Updated Automatically
Mar 30, 2022
Assignment Of Ownership Not Updated Automatically
Jul 23, 2021
Notice Of Acceptance Of Sec. 8 & 15 - E-Mailed
Jul 23, 2021
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Jul 21, 2021
Case Assigned To Post Registration Paralegal
Mar 15, 2021
Teas Section 8 & 15 Received
Oct 13, 2020
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Oct 13, 2015
Registered-Principal Register
Sep 10, 2015
Notice Of Acceptance Of Statement Of Use E-Mailed
Sep 9, 2015
Allowed Principal Register - Sou Accepted
Aug 7, 2015
Statement Of Use Processing Complete
Jul 14, 2015
Use Amendment Filed
Aug 7, 2015
Case Assigned To Intent To Use Paralegal
Jul 14, 2015
Teas Statement Of Use Received
Jun 23, 2015
Noa E-Mailed - Sou Required From Applicant
Apr 28, 2015
Official Gazette Publication Confirmation E-Mailed
Apr 28, 2015
Published For Opposition
Apr 8, 2015
Notification Of Notice Of Publication E-Mailed
Mar 20, 2015
Law Office Publication Review Completed
Mar 18, 2015
Assigned To Lie
Feb 27, 2015
Approved For Pub - Principal Register
Feb 12, 2015
Teas/Email Correspondence Entered
Feb 11, 2015
Correspondence Received In Law Office
Feb 11, 2015
Teas Response To Office Action Received
Feb 11, 2015
Notification Of Non-Final Action E-Mailed
Feb 11, 2015
Non-Final Action E-Mailed
Feb 11, 2015
Non-Final Action Written
Feb 10, 2015
Assigned To Examiner
Oct 31, 2014
Notice Of Pseudo Mark E-Mailed
Oct 30, 2014
New Application Office Supplied Data Entered In Tram
Oct 27, 2014
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24