Trademark: 86402886
Word
I-CHEF
Status Date
Tuesday, July 10, 2018
Registration Number
5513977
Registration Date
Tuesday, July 10, 2018
Filing Date
Tuesday, September 23, 2014
Published for Opposition
Tuesday, April 5, 2016
30 Sauces and condiments, namely, hot basil stir-fry sauce, oriental black pepper stir-fry sauce, garlic pepper stir-fry sauce, yellow curry stir-fry sauce, tom yum sauce, teriyaki sauce, laab/namtok sauce, Chinese stewed sauce, Thai spicy stir- fry sauce
29 Prepared entrees comprised of seafood, namely, potted seafood with ginger sauce
The mark consists of the wording "i-CHEF" in white with black shading with the "I" dotted with the design of a chef's hat, white non-Latin characters that transliterate to "Tra" in the upper left corner, white non-Latin characters that transliterate to "i-Chef" in the lower right corner, all on a red rectangular background over a yellow rectangular background arranged to create the appearance of a bow tie.
The color(s) red, yellow, black and white is/are claimed as a feature of the mark.
The non-Latin characters in the mark transliterate to "tra" and "i-chef" and this has no meaning in a foreign language.
Jul 10, 2023
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Jul 10, 2018
Registered-Principal Register
Jun 6, 2018
Notice Of Acceptance Of Statement Of Use E-Mailed
Jun 5, 2018
Allowed Principal Register - Sou Accepted
Jun 5, 2018
Notice Of Approval Of Extension Request E-Mailed
Jun 4, 2018
Statement Of Use Processing Complete
May 29, 2018
Use Amendment Filed
Jun 4, 2018
Sou Extension 4 Granted
May 29, 2018
Sou Extension 4 Filed
Jun 4, 2018
Case Assigned To Intent To Use Paralegal
May 29, 2018
Teas Extension Received
May 29, 2018
Teas Statement Of Use Received
May 29, 2018
Teas Change Of Correspondence Received
May 29, 2018
Teas Change Of Correspondence Received
Oct 5, 2017
Notice Of Approval Of Extension Request E-Mailed
Oct 3, 2017
Sou Extension 3 Granted
Oct 3, 2017
Sou Extension 3 Filed
Oct 3, 2017
Teas Extension Received
May 19, 2017
Notice Of Approval Of Extension Request E-Mailed
May 17, 2017
Sou Extension 2 Granted
May 17, 2017
Sou Extension 2 Filed
May 17, 2017
Teas Extension Received
Oct 18, 2016
Notice Of Approval Of Extension Request E-Mailed
Oct 14, 2016
Teas Change Of Correspondence Received
Oct 14, 2016
Sou Extension 1 Granted
Oct 14, 2016
Sou Extension 1 Filed
Oct 14, 2016
Teas Extension Received
May 31, 2016
Noa E-Mailed - Sou Required From Applicant
Apr 5, 2016
Official Gazette Publication Confirmation E-Mailed
Apr 5, 2016
Published For Opposition
Mar 16, 2016
Notification Of Notice Of Publication E-Mailed
Feb 29, 2016
Law Office Publication Review Completed
Feb 26, 2016
Approved For Pub - Principal Register
Feb 24, 2016
Suspension Checked ¿ To Attorney For Action
Feb 24, 2016
Assigned To Lie
Jul 28, 2015
Notification Of Letter Of Suspension E-Mailed
Jul 28, 2015
Letter Of Suspension E-Mailed
Jul 28, 2015
Suspension Letter Written
Jul 7, 2015
Teas/Email Correspondence Entered
Jul 7, 2015
Correspondence Received In Law Office
Jul 7, 2015
Teas Response To Office Action Received
Jan 16, 2015
Notification Of Non-Final Action E-Mailed
Jan 16, 2015
Non-Final Action E-Mailed
Jan 16, 2015
Non-Final Action Written
Jan 12, 2015
Assigned To Examiner
Oct 1, 2014
Notice Of Design Search Code E-Mailed
Sep 30, 2014
New Application Office Supplied Data Entered
Sep 26, 2014
New Application Entered
Trademark Alertz updated from USPTO on 2030-01-24
