Trademark: 86319640
Word
MUSSO'S OVEN BAKED
Status
Dead
Status Code
606
Status Date
Monday, February 19, 2018
Serial Number
86319640
Mark Type
3000
Filing Date
Wednesday, June 25, 2014
Published for Opposition
Tuesday, November 18, 2014
Abandoned Date
Monday, February 19, 2018

Trademark Owner History
Sugar Foods Corporation - Owner At Publication

Classifications
30 Bakery goods; Cereal based snack food; Croutons; Toast
Color is not claimed as a feature of the mark.
"OVEN BAKED"
The mark consists of the words "MUSSO'S OVEN BAKED" and the design of a stylized rooster.

Trademark Events
Feb 20, 2018
Abandonment Notice Mailed - No Use Statement Filed
Feb 19, 2018
Abandonment - No Use Statement Filed
Jul 18, 2017
Notice Of Approval Of Extension Request E-Mailed
Jul 17, 2017
Extension 5 Granted
Jul 13, 2017
Extension 5 Filed
Jul 13, 2017
Teas Extension Received
Jan 14, 2017
Notice Of Approval Of Extension Request E-Mailed
Jan 12, 2017
Extension 4 Granted
Jan 12, 2017
Extension 4 Filed
Jan 12, 2017
Teas Extension Received
Aug 9, 2016
Notice Of Approval Of Extension Request E-Mailed
Aug 6, 2016
Extension 3 Granted
Jul 13, 2016
Extension 3 Filed
Jul 13, 2016
Teas Extension Received
Feb 18, 2016
Notice Of Approval Of Extension Request E-Mailed
Feb 17, 2016
Extension 2 Granted
Jan 12, 2016
Extension 2 Filed
Feb 17, 2016
Case Assigned To Intent To Use Paralegal
Jan 12, 2016
Teas Extension Received
Jul 10, 2015
Notice Of Approval Of Extension Request E-Mailed
Jul 8, 2015
Extension 1 Granted
Jul 8, 2015
Extension 1 Filed
Jul 8, 2015
Teas Extension Received
Jan 13, 2015
Noa E-Mailed - Sou Required From Applicant
Nov 18, 2014
Official Gazette Publication Confirmation E-Mailed
Nov 18, 2014
Published For Opposition
Oct 29, 2014
Notification Of Notice Of Publication E-Mailed
Oct 6, 2014
Approved For Pub - Principal Register
Oct 2, 2014
Assigned To Examiner
Jul 2, 2014
Notice Of Design Search Code E-Mailed
Jul 1, 2014
New Application Office Supplied Data Entered In Tram
Jun 28, 2014
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24