Trademark: 86222351
Word
THIRD COURSE MILL
Status
Dead
Status Code
606
Status Date
Monday, November 14, 2016
Serial Number
86222351
Mark Type
4000
Filing Date
Saturday, March 15, 2014
Published for Opposition
Tuesday, August 19, 2014
Abandoned Date
Monday, November 14, 2016

Trademark Owner History
Smith, Malinda Deonne - Owner At Publication

Classifications
30 Bakery goods, namely, cookies, dessert bars in the nature bakery goods and pastries, cupcakes, cake pops, brownies, cakes, pies, caramel sauce and other dessert sauces

Trademark Events
Nov 14, 2016
Abandonment Notice Mailed - No Use Statement Filed
Nov 14, 2016
Abandonment - No Use Statement Filed
May 24, 2016
Teas Change Of Correspondence Received
May 17, 2016
Notice Of Approval Of Extension Request E-Mailed
May 14, 2016
Extension 3 Granted
Apr 14, 2016
Extension 3 Filed
May 12, 2016
Case Assigned To Intent To Use Paralegal
Apr 14, 2016
Teas Extension Received
Oct 17, 2015
Notice Of Approval Of Extension Request E-Mailed
Oct 16, 2015
Extension 2 Granted
Oct 8, 2015
Extension 2 Filed
Oct 16, 2015
Case Assigned To Intent To Use Paralegal
Oct 8, 2015
Teas Extension Received
Apr 10, 2015
Notice Of Approval Of Extension Request E-Mailed
Apr 8, 2015
Extension 1 Granted
Apr 8, 2015
Extension 1 Filed
Apr 8, 2015
Teas Extension Received
Oct 14, 2014
Noa E-Mailed - Sou Required From Applicant
Aug 22, 2014
Notice Of Publication
Aug 19, 2014
Official Gazette Publication Confirmation E-Mailed
Aug 19, 2014
Published For Opposition
Jul 30, 2014
Notification Of Notice Of Publication E-Mailed
Jul 17, 2014
Law Office Publication Review Completed
Jul 10, 2014
Assigned To Lie
Jun 23, 2014
Approved For Pub - Principal Register
Jun 23, 2014
Examiner's Amendment Entered
Jun 23, 2014
Notification Of Examiners Amendment E-Mailed
Jun 23, 2014
Examiners Amendment E-Mailed
Jun 23, 2014
Examiners Amendment -Written
Jun 19, 2014
Assigned To Examiner
Mar 31, 2014
New Application Office Supplied Data Entered In Tram
Mar 19, 2014
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24