Trademark: 86208027
Word
PIZZICO
Status
Dead
Status Code
710
Status Date
Friday, November 25, 2022
Serial Number
86208027
Registration Number
4956388
Registration Date
Tuesday, May 10, 2016
Mark Type
4000
Filing Date
Friday, February 28, 2014
Published for Opposition
Tuesday, July 29, 2014
Cancellation Date
Friday, November 25, 2022

Trademark Owner History
Ranieri Fine Foods, Inc. - Original Registrant

Classifications
30 Dried herbs, spices, seasonings, salt, sea salt for cooking, sauces and pasta
The English translation of "PIZZICO" is "DASH" or "PINCH".

Trademark Events
Nov 25, 2022
Cancelled Sec. 8 (6-Yr)
May 10, 2021
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
May 10, 2016
Registered-Principal Register
Apr 7, 2016
Notice Of Acceptance Of Statement Of Use E-Mailed
Apr 6, 2016
Allowed Principal Register - Sou Accepted
Apr 4, 2016
Statement Of Use Processing Complete
Mar 21, 2016
Use Amendment Filed
Mar 21, 2016
Teas Statement Of Use Received
Sep 30, 2015
Notice Of Approval Of Extension Request E-Mailed
Sep 29, 2015
Sou Extension 2 Granted
Sep 22, 2015
Sou Extension 2 Filed
Sep 28, 2015
Case Assigned To Intent To Use Paralegal
Sep 22, 2015
Teas Extension Received
Mar 25, 2015
Notice Of Approval Of Extension Request E-Mailed
Mar 23, 2015
Sou Extension 1 Granted
Mar 23, 2015
Sou Extension 1 Filed
Mar 23, 2015
Teas Extension Received
Sep 23, 2014
Noa E-Mailed - Sou Required From Applicant
Jul 29, 2014
Official Gazette Publication Confirmation E-Mailed
Jul 29, 2014
Published For Opposition
Jul 9, 2014
Notification Of Notice Of Publication E-Mailed
Jun 26, 2014
Law Office Publication Review Completed
Jun 25, 2014
Assigned To Lie
Jun 8, 2014
Approved For Pub - Principal Register
Jun 6, 2014
Examiner's Amendment Entered
Jun 6, 2014
Notification Of Examiners Amendment E-Mailed
Jun 6, 2014
Examiners Amendment E-Mailed
Jun 6, 2014
Examiners Amendment -Written
Jun 5, 2014
Assigned To Examiner
Mar 13, 2014
New Application Office Supplied Data Entered In Tram
Mar 4, 2014
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24