Trademark: 86135744
Status Date
Friday, November 18, 2022
Registration Number
4948845
Registration Date
Tuesday, May 3, 2016
Filing Date
Thursday, December 5, 2013
Published for Opposition
Tuesday, February 16, 2016
Cancellation Date
Friday, November 18, 2022
30 Curry, curry pastes, and curry sauce; Pasta sauce; Sauces for noodles; Cooking sauces; Sauces; Seasonings; Spices; Sugar; Salt; Mustard; Vinegar; Honey; Molasses; Coffee and artificial coffee; Cocoa; Tea; Rice; Fermenting malted rice (koji); Flour for food; Wheat flour; Rice flour; Buckwheat flour; Husked oats; Husked barley; Processed cereals; Processed bran; Gluten additives for culinary purposes; Wheat germ for human consumption; Pasta; Noodles; Boiled and dried noodles; Frozen, prepared or packaged meals consisting primarily of pasta or rice; Noodles, sauce, and topping combined in unitary packages; Dumplings; Fish dumplings Steamed buns stuffed with minced meat (niku-manjuh); Sandwiches; Sushi; Hamburger sandwiches; Hot dog sandwiches; Pizza; Meat pies; Ravioli; Wheat-based snack foods; Rice-based snack foods; Cooked rice; Bread and buns; Breadcrumbs; Confectionery made of sugar; Pastries; Bakery desserts, namely, cookies, biscuits, crackers, cakes, pies, pancakes, waffles, and churros; Bakery products; Mixes for bakery goods; Bread mixes; Cake mixes; Cookie mixes; Pancake mixes; Mixes for making baking batters; Instant pudding mixes; Ice cream mixes and sherbet mixes; Pre-cooked food products in paste or sheet form consisting primarily of flour, starch and/or rice, namely, sweet fillings for use in bakery goods and desserts; Buttercream fillings for cakes; Chocolate-based fillings for cakes and pies; Custard-based fillings for cakes and pies; Pastry cream; Custard; Almond paste; Yeast powder; Yeast; Yeast extracts; Malt extracts for food; Flavorings; Flavoring additives for non-nutritional purposes; Flavor enhancers used in food and beverage products; Fermented liquid flavoring for foods; Salad dressings; Mayonnaise; Baking powder; Food starch; Tapioca; Sago; Ice; Frozen confections; Ice cream; Ice milk; Frozen yogurt; Sherbets; Edible ices; Meat tenderizers; By-product of rice for food, namely, fermented food seasoning pastes in the nature of sake lees; Brine for cooking; Breader mix, namely, flour based bread crumb and cracker meal; Tempura batter mix; Karaage powder, namely, flour mixes for making Japanese fried chicken; Mixes for making batters for fried foods; Fried balls of batter made primarily of flour mixed with small pieces of octopus (takoyaki); Takoyaki flour mix; Japanese savory pancakes containing vegetables, meat or seafood (okonomiyaki); Okonomiyaki flour mix; Dough; Preparations for making stew, namely, dry seasoning mixes, seasoning pastes, and thickening agents for use in cooking stews
The English translation of the word "NATALIS" in the mark is "create" or "birth".
Nov 18, 2022
Cancelled Sec. 8 (6-Yr)
May 3, 2021
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
May 3, 2016
Registered-Principal Register
Feb 16, 2016
Official Gazette Publication Confirmation E-Mailed
Feb 16, 2016
Published For Opposition
Jan 27, 2016
Notification Of Notice Of Publication E-Mailed
Jan 12, 2016
1(B) Basis Deleted; New Basis Requested
Jan 12, 2016
Notice Of Allowance Cancelled
Jan 8, 2016
Attorney Review/Decision On Amendment Required
Jan 8, 2016
Petition To Director - Change Basis - Granted
Dec 29, 2015
Assigned To Petition Staff
Dec 19, 2015
Notice Of Approval Of Extension Request E-Mailed
Dec 17, 2015
Sou Extension 2 Granted
Dec 17, 2015
Sou Extension 2 Filed
Dec 17, 2015
Teas Extension Received
Dec 1, 2015
Teas Petition To Amend Basis Received
Jun 5, 2015
Notice Of Approval Of Extension Request E-Mailed
Jun 3, 2015
Sou Extension 1 Granted
Jun 3, 2015
Sou Extension 1 Filed
Jun 3, 2015
Teas Extension Received
Jan 6, 2015
Noa E-Mailed - Sou Required From Applicant
Nov 11, 2014
Official Gazette Publication Confirmation E-Mailed
Nov 11, 2014
Published For Opposition
Oct 22, 2014
Notification Of Notice Of Publication E-Mailed
Oct 6, 2014
Law Office Publication Review Completed
Sep 29, 2014
Approved For Pub - Principal Register
Sep 29, 2014
Examiner's Amendment Entered
Sep 29, 2014
Notification Of Examiners Amendment E-Mailed
Sep 29, 2014
Examiners Amendment E-Mailed
Sep 29, 2014
Examiners Amendment -Written
Sep 19, 2014
Notification Of Non-Final Action E-Mailed
Sep 19, 2014
Non-Final Action E-Mailed
Sep 19, 2014
Non-Final Action Written
Aug 27, 2014
Assigned To Examiner
Aug 25, 2014
Teas/Email Correspondence Entered
Aug 25, 2014
Correspondence Received In Law Office
Aug 25, 2014
Teas Response To Office Action Received
Mar 20, 2014
Notification Of Non-Final Action E-Mailed
Mar 20, 2014
Non-Final Action E-Mailed
Mar 20, 2014
Non-Final Action Written
Mar 17, 2014
Assigned To Examiner
Feb 4, 2014
Preliminary/Voluntary Amendment - Entered
Jan 30, 2014
Assigned To Lie
Jan 29, 2014
Teas Voluntary Amendment Received
Dec 17, 2013
New Application Office Supplied Data Entered In Tram
Dec 9, 2013
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
