Trademark: 86092718
Word
YANCEY'S FANCY NEW YORK'S ARTISAN CHEESE
Status
Registered
Status Code
702
Status Date
Tuesday, September 17, 2019
Serial Number
86092718
Registration Number
4555204
Registration Date
Tuesday, June 24, 2014
Mark Type
3000
Filing Date
Wednesday, October 16, 2013
Published for Opposition
Tuesday, April 8, 2014

Trademark Owner History
Yancey's Fancy, Inc. - Original Registrant

Classifications
29 Cheese; Processed cheese
The mark consists of the words "YANCEY'S FANCY" arching over a design consisting of horizontally mirrored, curved and interlocking lines over the stylized words "New York's Artisan Cheese".
Color is not claimed as a feature of the mark.
"NEW YORK'S ARTISAN CHEESE"

Trademark Events
Jun 24, 2023
Courtesy Reminder - Sec. 8 (10-Yr)/Sec. 9 E-Mailed
Sep 17, 2019
Notice Of Acceptance Of Sec. 8 & 15 - E-Mailed
Sep 17, 2019
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Sep 17, 2019
Case Assigned To Post Registration Paralegal
Aug 9, 2019
Teas Change Of Correspondence Received
Aug 9, 2019
Teas Section 8 & 15 Received
Jun 24, 2019
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Jun 24, 2014
Registered-Principal Register
Apr 8, 2014
Official Gazette Publication Confirmation E-Mailed
Apr 8, 2014
Published For Opposition
Mar 19, 2014
Notification Of Notice Of Publication E-Mailed
Mar 6, 2014
Law Office Publication Review Completed
Mar 3, 2014
Assigned To Lie
Feb 12, 2014
Approved For Pub - Principal Register
Feb 11, 2014
Teas/Email Correspondence Entered
Feb 11, 2014
Correspondence Received In Law Office
Feb 11, 2014
Teas Response To Office Action Received
Feb 5, 2014
Notification Of Priority Action E-Mailed
Feb 5, 2014
Priority Action E-Mailed
Feb 5, 2014
Priority Action Written
Jan 31, 2014
Assigned To Examiner
Nov 14, 2013
Teas Amendment Entered Before Attorney Assigned
Nov 14, 2013
Teas Voluntary Amendment Received
Oct 24, 2013
Notice Of Design Search Code E-Mailed
Oct 23, 2013
New Application Office Supplied Data Entered
Oct 19, 2013
New Application Entered

Trademark Alertz updated from USPTO on 2030-01-24