Trademark: 86007445
Word
MIA FRESCO
Status Date
Friday, March 26, 2021
Registration Number
4590057
Registration Date
Tuesday, August 19, 2014
Filing Date
Thursday, July 11, 2013
Published for Opposition
Tuesday, February 18, 2014
Cancellation Date
Friday, March 26, 2021
29 Soup and vegetable, fruit and legume salads for consumption on and off the premises
30 Sandwiches and wraps for consumption on and off the premises
43 Restaurant services featuring salads, soups, sandwiches and wraps
The color(s) black and green is/are claimed as a feature of the mark.
The mark consists of the stylized phrase "MIA fresco" with "MIA" in black and "fresco" in green.
MIA FRESCO
The English translation of "MIA fresco" in the mark is "my fresh".
Mar 26, 2021
Cancelled Sec. 8 (6-Yr)
Aug 19, 2019
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Aug 19, 2014
Registered-Principal Register
Jul 18, 2014
Notice Of Acceptance Of Statement Of Use E-Mailed
Jul 17, 2014
Allowed Principal Register - Sou Accepted
Jun 25, 2014
Statement Of Use Processing Complete
May 28, 2014
Use Amendment Filed
Jun 18, 2014
Case Assigned To Intent To Use Paralegal
May 28, 2014
Teas Statement Of Use Received
Apr 15, 2014
Noa E-Mailed - Sou Required From Applicant
Feb 18, 2014
Official Gazette Publication Confirmation E-Mailed
Feb 18, 2014
Published For Opposition
Jan 29, 2014
Notification Of Notice Of Publication E-Mailed
Jan 14, 2014
Law Office Publication Review Completed
Jan 10, 2014
Assigned To Lie
Dec 12, 2013
Approved For Pub - Principal Register
Dec 12, 2013
Examiner's Amendment Entered
Dec 12, 2013
Notification Of Examiners Amendment E-Mailed
Dec 12, 2013
Examiners Amendment E-Mailed
Dec 12, 2013
Examiners Amendment -Written
Oct 30, 2013
Notification Of Non-Final Action E-Mailed
Oct 30, 2013
Non-Final Action E-Mailed
Oct 30, 2013
Non-Final Action Written
Oct 24, 2013
Assigned To Examiner
Jul 20, 2013
Notice Of Pseudo Mark E-Mailed
Jul 19, 2013
New Application Office Supplied Data Entered In Tram
Jul 15, 2013
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
