Trademark: 85907124
Word
NUTRIDURANCE FIT
Status
Dead
Status Code
606
Status Date
Monday, July 6, 2015
Serial Number
85907124
Mark Type
4000
Filing Date
Wednesday, April 17, 2013
Published for Opposition
Tuesday, October 8, 2013
Abandoned Date
Monday, July 6, 2015

Trademark Owner History
Hill Country Bakery, LLC - Owner At Publication

Classifications
29 Gluten free energy bars for consumption prior to or during athletic activities consisting primarily of soy protein and also containing fiber and fruit
32 Protein powders used in the preparation of energy drinks and shakes
NUTRITION ENDURANCE FIT

Trademark Events
Jul 6, 2015
Abandonment Notice Mailed - No Use Statement Filed
Jul 6, 2015
Abandonment - No Use Statement Filed
Dec 10, 2014
Notice Of Approval Of Extension Request E-Mailed
Dec 9, 2014
Extension 2 Granted
Dec 3, 2014
Extension 2 Filed
Dec 3, 2014
Teas Extension Received
Jun 26, 2014
Notice Of Approval Of Extension Request E-Mailed
Jun 25, 2014
Extension 1 Granted
Jun 3, 2014
Extension 1 Filed
Jun 24, 2014
Case Assigned To Intent To Use Paralegal
Jun 3, 2014
Teas Extension Received
Dec 3, 2013
Noa E-Mailed - Sou Required From Applicant
Oct 8, 2013
Official Gazette Publication Confirmation E-Mailed
Oct 8, 2013
Published For Opposition
Sep 18, 2013
Notification Of Notice Of Publication E-Mailed
Sep 3, 2013
Law Office Publication Review Completed
Sep 3, 2013
Assigned To Lie
Sep 3, 2013
Assigned To Lie
Aug 23, 2013
Approved For Pub - Principal Register
Aug 14, 2013
Examiner's Amendment Entered
Aug 14, 2013
Notification Of Examiners Amendment E-Mailed
Aug 14, 2013
Examiners Amendment E-Mailed
Aug 14, 2013
Examiners Amendment -Written
Aug 2, 2013
Examiner's Amendment Entered
Aug 2, 2013
Notification Of Examiners Amendment E-Mailed
Aug 2, 2013
Examiners Amendment E-Mailed
Aug 2, 2013
Examiners Amendment -Written
Aug 1, 2013
Assigned To Examiner
Apr 25, 2013
Notice Of Pseudo Mark E-Mailed
Apr 24, 2013
New Application Office Supplied Data Entered In Tram
Apr 20, 2013
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24