29 [ Processed, Preserved, Dried, Canned, Cooked, Frozen-Cooked, and Prepared Bamboo Leaves; Processed, Preserved, Dried, Canned, Cooked, Frozen-Cooked, and Prepared Lotus Leaves; Processed, Preserved, Dried, Canned, Cooked, Frozen-Cooked, and Prepared Lemon Grass; Processed, Preserved, Dried, Canned, Cooked, Frozen-Cooked, and Prepared Galanga Roots; Processed, Preserved, Dried, Canned, Cooked, Frozen-Cooked, and Prepared Ginger-like Roots; Processed, Preserved, Dried, Canned, Cooked, Frozen-Cooked, and Prepared Kafferlime Leaves; Processed, Preserved, Dried, Canned, Cooked, Frozen-Cooked, and Prepared Kafferlime Skins; Processed, Preserved, Dried, Canned, Cooked, Frozen- Cooked, and Prepared Holy Basil Leaves; Processed, Preserved, Dried, Canned, Cooked, Frozen-Cooked, and Prepared Bai Yanang Leaves; Bamboo Shoots and Bamboo Skewers; Preserved Tamarind and Tamarind Paste; Dried Black Fungus; Thai Fruit Paste; Preserved Bananas; Dried, Cooked and Canned Mungbeans; Dried, Cooked and Canned Green Black Beans; Dried, Cooked and Canned Red Beans; Dried, Cooked and Canned Yellow Beans; Dried, Cooked and Canned White Beans; Dried, Roasted, Baked and Processed Cashew Nuts; Dried, Roasted, Baked and Processed Peanuts; Roasted Beans with Sesame; Dried, Roasted, Baked and Processed Roasted Beans with Sesame; Dried, Roasted, Baked and Processed Sesame; Dried, Roasted, Baked and Processed Sweet Basil; Dried, Roasted, Baked and Processed Poontalai Seeds; Dried and Preserved Fish; Dried and Preserved Crab; Dried and Preserved Shrimp; Dried and Preserved Squid ]