Trademark: 85882277
Word
TERRE DI MURGIA
Status
Registered
Status Code
704
Status Date
Friday, November 27, 2020
Serial Number
85882277
Registration Number
4503129
Registration Date
Tuesday, March 25, 2014
Mark Type
4000
Filing Date
Thursday, March 21, 2013
Published for Opposition
Tuesday, October 8, 2013

Trademark Owner History
Ranieri Fine Foods, Inc. - Original Registrant

Classifications
29 [ Preserved vegetables, processed artichokes, olive oil, ] cheese
30 [ Pasta, crackers, taralli ]
"MURGIA"
The English translation of "TERRE DI MURGIA" in the mark is "LANDS OF MURGIA".

Trademark Events
Nov 27, 2020
Notice Of Acceptance Of Sec. 8 - E-Mailed
Nov 27, 2020
Registered - Partial Sec. 8 (6-Yr) Accepted
Nov 27, 2020
Case Assigned To Post Registration Paralegal
Sep 25, 2020
Teas Section 8 Received
Mar 25, 2019
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Mar 25, 2014
Registered-Principal Register
Feb 21, 2014
Notice Of Acceptance Of Statement Of Use E-Mailed
Feb 20, 2014
Law Office Registration Review Completed
Feb 19, 2014
Allowed Principal Register - Sou Accepted
Jan 29, 2014
Statement Of Use Processing Complete
Dec 11, 2013
Use Amendment Filed
Jan 24, 2014
Case Assigned To Intent To Use Paralegal
Dec 11, 2013
Teas Statement Of Use Received
Dec 3, 2013
Noa E-Mailed - Sou Required From Applicant
Oct 8, 2013
Official Gazette Publication Confirmation E-Mailed
Oct 8, 2013
Published For Opposition
Sep 18, 2013
Notification Of Notice Of Publication E-Mailed
Sep 1, 2013
Law Office Publication Review Completed
Aug 29, 2013
Assigned To Lie
Aug 20, 2013
Approved For Pub - Principal Register
Aug 20, 2013
Teas/Email Correspondence Entered
Aug 20, 2013
Correspondence Received In Law Office
Aug 20, 2013
Teas Response To Office Action Received
Jul 7, 2013
Notification Of Non-Final Action E-Mailed
Jul 7, 2013
Non-Final Action E-Mailed
Jul 7, 2013
Non-Final Action Written
Jun 29, 2013
Assigned To Examiner
Mar 26, 2013
New Application Office Supplied Data Entered In Tram
Mar 25, 2013
New Application Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24