Trademark: 85780775
Word
LA DUEÑA
Status Date
Friday, November 6, 2020
Registration Number
4506787
Registration Date
Tuesday, April 1, 2014
Filing Date
Thursday, November 15, 2012
Published for Opposition
Tuesday, April 23, 2013
Cancellation Date
Friday, November 6, 2020
30 Combination meals consisting primarily of pasta or rice-based entrees and soup or salad for consumption on or off the premises; corn bread; corn cakes containing combinations of meat, cheese, beans and/or vegetables; corn meal; packaged meal kits consisting primarily of pasta or rice; packaged meal mixes consisting primarily of pasta or rice; pasta for soups; taco chips; tacos
The color(s) yellow, blue, red, and green is/are claimed as a feature of the mark.
The mark consists of the wording "LA DUEÑA" in red. Appearing above the wording, two small leaves in green in both sides and in the middle two big leaves outlined in green and red inside, behind the leaves a yellow sun with red stylized rays, contoured with blue and 6 dots in yellow. Below the wording a flourish vector in red.
The English translation of "LA DUEÑA" in the mark is "THE OWNER".
Nov 6, 2020
Cancelled Sec. 8 (6-Yr)
Apr 1, 2019
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
May 15, 2014
Notice Of Acceptance Of Statement Of Use Mailed
Apr 1, 2014
Registered-Principal Register
Feb 10, 2014
Allowed Principal Register - Sou Accepted
Jan 30, 2014
Statement Of Use Processing Complete
Dec 17, 2013
Use Amendment Filed
Jan 24, 2014
Case Assigned To Intent To Use Paralegal
Dec 17, 2013
Teas Statement Of Use Received
Jun 18, 2013
Noa E-Mailed - Sou Required From Applicant
Apr 23, 2013
Official Gazette Publication Confirmation E-Mailed
Apr 23, 2013
Published For Opposition
Apr 3, 2013
Notification Of Notice Of Publication E-Mailed
Mar 12, 2013
Approved For Pub - Principal Register
Mar 11, 2013
Assigned To Examiner
Nov 27, 2012
Notice Of Design Search Code Mailed
Nov 26, 2012
New Application Office Supplied Data Entered In Tram
Nov 19, 2012
New Application Entered In Tram
Trademark Alertz updated from USPTO on 2030-01-24
