Trademark: 85749466
Word
GO BLUE! PLATE CHOOSE MY SEAFOOD FOR SUSTAINABILITY SHRIMP SCALLOPS MUSSELS SALMON STRIPED PANGASIUS SEAWEED TILAPIA MILKFISH CRAYFISH KING CRAB LANGOSTINO SWIMMING CRAB SNOW & ROCK CRAB HOKI SQUID POLLOCK IMITATION CRAB MEAT YELLOWFIN TUNA MARINARA SEAFOOD MIX FLYING FISH ROE LOBSTER OCTOPUS BARRAMUNDI GOLDEN POMPANO MAHI MAHI WAHOO RED COD SCAD EEL, LARGEMOUTH BASS, STRIPED BASS, FROG LEGS, JELLYFISH CHILEAN SEA BASS, ESCOLAR, KINGFISH OPAKAPAKA, SCARLET SNAPPER, SWORDFISH 2X/WEEK 1X/WEEK 1X/EVERY OTHER WEEK 1X/MONTH
Status
Registered
Status Code
702
Status Date
Wednesday, November 4, 2020
Serial Number
85749466
Registration Number
4602046
Registration Date
Tuesday, September 9, 2014
Mark Type
3000
Filing Date
Tuesday, October 9, 2012
Published for Opposition
Tuesday, November 26, 2013

Trademark Owner History
Sea Port Products Corporation - Original Registrant

Classifications
35 providing consumers and wholesale seafood buyers, online and in informational brochures, information on sustainability of various seafood items, farm raised and wild harvest, as related to different geographical sources of the seafood items
The mark consists of the words "GO BLUE! PLATE CHOOSE MY SEAFOOD FOR SUSTAINABILITY" in the color white, the fork is in the color gray, the plate is in the color white, with a left half section in the color turquoise blue, with the word "SHRIMP" in the color white, below which are the words "SCALLOPS", "MUSSELS", "SALMON", "STRIPED PANGASIUS", "SEAWEED", "TILAPIA", and "MILKFISH"; the right half of the plate design is divided into three sections, on top the section is in the colors orange and features a list of the words "CRAYFISH", "KING CRAB", "LANGOSTINO", "SWIMMING CRAB", "SNOW & ROCK CRAB", "HOKI", "SQUID", "POLLOCK", "IMITATION CRAB MEAT", "YELLOWFIN TUNA", and "MARINARA SEAFOOD MIX" all in the color blue, below the orange plate section is the yellow plate section featuring a list with the wording "FLYING FISH ROE", "LOBSTER", "OCTOPUS", "BARRAMUNDI", "GOLDEN POMPANO", "MAHI MAHI", "WAHOO", "RED COD", and "SCAD" all in the color blue, below the yellow section of the plate design is the small red section of the plate design it features a white line that extends outside the plate to point to the wording "EEL," "LARGEMOUTH BASS," "STRIPED BASS," "FROG LEGS," "JELLYFISH", "CHILEAN SEA BASS," "ESCOLAR," "KINGFISH OPAKAPAKA," "SCARLET SNAPPER," and "SWORDFISH" all in the color yellow. The four squares on the right are outlined in the color white and starting from the top where the top square is in the color turquoise and features the wording "2X/WEEK" in the color white, the square second from the top is in the color orange and features the wording "1X/WEEK" in the color white, the third square from the top is in the color yellow and features the wording "1X/EVERY OTHER WEEK" in the color white, and bottom square is in the color red and features the wording "1X/MONTH" in the color white, and all within a blue rectangle with rounded corners.
GO BLUE! PLATE CHOOSE MY SEAFOOD FOR SUSTAINABILITY SHRIMP SCALLOPS MUSSELS SALMON STRIPED PANGASIUS SEAWEED TALAPIA MILKFISH CRAYFISH KING CRAB LANGOSTINO SWIMMING CRAB SNOW AND ROCK CRAB HOKI SQUID POLLOCK IMITATION CRAB MEAT FLYING FISH ROE LOBSTER OCTOPUS BARRAMUNDI GOLDEN POMPANO MAHI MAHI WAHOO RED COD SCAD EEL, LARGEMOUTH BASS, STRIPED BASS, FROG LEGS, JELLYFISH CHILEAN SEA BASS, ESCOLAR, KINGFISH OPAKAPAKA, SCARLET SNAPPER, SWORDFISH TWO TIMES/WEEK ONE TIME/WEEK ONE TIME/EVERY OTHER WEEK ONE TIME/MONTH
The color(s) turquoise blue, orange, yellow, red, gray, black, and white is/are claimed as a feature of the mark.
"CHOOSE MY SEAFOOD FOR SUSTAINABILITY" AND "SHRIMP", "SCALLOPS", "MUSSELS", "SALMON", "STRIPED PANGASIUS", "SEAWEED", "TILAPIA", "MILKFISH", "CRAYFISH", "KING CRAB", "LANGOSTINO", "SWIMMING CRAB", "SNOW & ROCK CRAB", "HOKI", "SQUID", "POLLOCK", "IMITATION CRAB MEAT", "YELLOWFIN TUNA", "MARINARA SEAFOOD MIX", "FLYING FISH ROE", "LOBSTER", "OCTOPUS", "BARRAMUNDI", "GOLDEN POMPANO", "MAHI MAHI", "WAHOO", "RED COD", "SCAD", "EEL," "LARGEMOUTH BASS," "STRIPED BASS," "FROG LEGS," "JELLYFISH", "CHILEAN SEA BASS," "ESCOLAR," "KINGFISH OPAKAPAKA," "SCARLET SNAPPER," "SWORDFISH" AND "2X/WEEK", "1X/WEEK", "1X/EVERY OTHER WEEK", "1X/MONTH"

Trademark Events
Sep 9, 2023
Courtesy Reminder - Sec. 8 (10-Yr)/Sec. 9 E-Mailed
Nov 4, 2020
Notice Of Acceptance Of Sec. 8 & 15 - E-Mailed
Nov 4, 2020
Registered - Sec. 8 (6-Yr) Accepted & Sec. 15 Ack.
Oct 30, 2020
Post Registration Action Mailed - Sec. 8 & 15
Oct 30, 2020
Case Assigned To Post Registration Paralegal
Sep 9, 2020
Teas Section 8 & 15 Received
Sep 9, 2014
Registered-Principal Register
Aug 2, 2014
Notice Of Acceptance Of Statement Of Use Mailed
Aug 1, 2014
Allowed Principal Register - Sou Accepted
Jul 17, 2014
Statement Of Use Processing Complete
Jun 23, 2014
Use Amendment Filed
Jul 15, 2014
Case Assigned To Intent To Use Paralegal
Jun 23, 2014
Teas Statement Of Use Received
Jan 21, 2014
Noa Mailed - Sou Required From Applicant
Nov 26, 2013
Published For Opposition
Nov 6, 2013
Notice Of Publication
Oct 24, 2013
Law Office Publication Review Completed
Oct 15, 2013
Approved For Pub - Principal Register
Oct 15, 2013
Teas/Email Correspondence Entered
Oct 14, 2013
Correspondence Received In Law Office
Oct 14, 2013
Teas Response To Office Action Received
Jun 20, 2013
Non-Final Action Mailed
Jun 19, 2013
Non-Final Action Written
Jun 11, 2013
Previous Allowance Count Withdrawn
Jun 3, 2013
Withdrawn From Pub Otqr Request
May 23, 2013
Law Office Publication Review Completed
May 15, 2013
Assigned To Lie
May 6, 2013
Approved For Pub - Principal Register
Apr 4, 2013
Teas/Email Correspondence Entered
Apr 3, 2013
Correspondence Received In Law Office
Apr 3, 2013
Teas Response To Office Action Received
Feb 26, 2013
Non-Final Action Mailed
Feb 25, 2013
Non-Final Action Written
Feb 6, 2013
Assigned To Examiner
Oct 17, 2012
Notice Of Design Search Code Mailed
Oct 16, 2012
New Application Office Supplied Data Entered

Trademark Alertz updated from USPTO on 2030-01-24