Trademark: 85670235
Word
FRESH CAPRESE KIT
Status
Dead
Status Code
710
Status Date
Friday, December 13, 2019
Serial Number
85670235
Registration Number
4333112
Registration Date
Tuesday, May 7, 2013
Mark Type
5000
Filing Date
Friday, July 6, 2012
Cancellation Date
Friday, December 13, 2019

Trademark Owner History
Pure Hot House Foods Inc. - Original Registrant

Classifications
29 Pre-packaged kit containing fresh vegetables and spices for making caprese salad
Color is not claimed as a feature of the mark.
"CAPRESE KIT"
The mark consists of "FRESH" with a capital "F" and remaining lower case letters aligned vertically from bottom to top along the "C" of a distressed font "CAPRESE" in all upper case letters, and "KIT" with a capital "K" and remaining lower case letters generally below the final "SE".

Trademark Events
Dec 13, 2019
Cancelled Sec. 8 (6-Yr)
Aug 13, 2018
Attorney/Dom.Rep.Revoked And/Or Appointed
Aug 13, 2018
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
May 7, 2018
Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed
Mar 28, 2018
Attorney/Dom.Rep.Revoked And/Or Appointed
Mar 28, 2018
Teas Revoke/App/Change Addr Of Atty/Dom Rep Received
May 7, 2013
Registered-Supplemental Register
Apr 3, 2013
Law Office Publication Review Completed
Mar 19, 2013
Approved For Registration Supplemental Register
Mar 19, 2013
Notice Of Acceptance Of Amendment To Allege Use Mailed
Mar 18, 2013
Examiners Amendment Mailed
Mar 18, 2013
Use Amendment Accepted
Mar 18, 2013
Examiner's Amendment Entered
Mar 18, 2013
Examiners Amendment -Written
Mar 15, 2013
Teas/Email Correspondence Entered
Mar 15, 2013
Correspondence Received In Law Office
Mar 8, 2013
Assigned To Lie
Mar 6, 2013
Teas Response To Office Action Received
Mar 7, 2013
Amendment To Use Processing Complete
Mar 7, 2013
Use Amendment Filed
Mar 6, 2013
Teas Amendment Of Use Received
Sep 13, 2012
Non-Final Action Mailed
Sep 13, 2012
Non-Final Action Written
Sep 10, 2012
Assigned To Examiner
Jul 13, 2012
New Application Office Supplied Data Entered In Tram

Trademark Alertz updated from USPTO on 2030-01-24