Word

HEALTHFUL HABITS INC.

Status

Dead

Status Code

710

Status Date

Friday, February 28, 2020

Serial Number

85668912

Registration Number

4373582

Registration Date

Tuesday, July 23, 2013

Mark Type

3000

Filing Date

Wednesday, July 4, 2012

Published for Opposition

Tuesday, January 1, 2013

Cancellation Date

Friday, February 28, 2020

Trademark Owner History

David H Choi - Original Registrant
Gloria Athanis - Original Registrant

Classifications

29 Broth; Combination meal consisting primarily of a meat or vegetable-based entree and a soup or salad for consumption on or off the premises; Cooked fruits and vegetables; Cooked vegetables; Cooking oil; Drinkable soups; Food glazing preparations comprised primarily of fruit and/or fruit pectin for use in cooking and baking; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit juices for cooking; Fruit-based meal replacement bars for boosting energy; Fruit-based organic food bars; Fruit-based organic food bars, also containing fruits, dried fruits, fruit juice, grains, vegetables, nuts, seeds and/or chocolate; Fruit-based raw food bars; Infused oils for cooking; Instant or pre-cooked miso soup; Instant or pre-cooked soup; Instant or pre-cooked stew; Lemon juice for cooking purposes; Mixes for making soup; Nut and seed-based snack bars; Oil, namely, sesame; Organic nut and seed-based snack bars; Preparations for making soup; Preparations for making soups; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Preserved, dried and cooked fruit and vegetables; Preserved, dried and cooked olives; Preserved, dried and cooked vegetables; Preserved, dried, cooked and grilled vegetables; Preserved, frozen, dried or cooked vegetables; Processed fruit- and nut-based food bars; Processed vegetables, namely, cooked cucumber, daikon, mushrooms, bellflower root, spinach, soybean sprouts and bracken fern stems used in bibimbap dishes; Snack dips; Snack food dips; Soup mixes; Soups; Soups and preparations for making soups; Soy-based food bars; Soy-based food bars also containing grains, dried fruits, chocolate and/or nuts; Vegetable juice for cooking; Vegetable juices for cooking; Vegetable-based raw food bars

41 Education services, namely, providing on-line cooking demos in the field of recipes and health and wellness tips; Education services, namely, providing cooking instruction in the field of recipes and health and wellness tips; Educational services, namely, conducting programs in the field of recipes and health and wellness tips; Educational services, namely, conducting seminars in the fields of recipes and health and wellness tips and distribution of training materials in connection therewith; Educational services, namely, conducting seminars in the field of recipes and health and wellness tips and distribution of training material in connection therewith; Educational services, namely, conducting seminars in the field of recipes and health and wellness tips; Educational services, namely, conducting seminars in the field of recipes and health and wellness tips and distribution of educational materials in connection therewith; Educational services, namely, developing, arranging, and conducting educational conferences and programs and providing courses of instruction in the field of recipes and health and wellness tips; Providing educational demonstrations Education services, namely, providing live and on-line cooking demos in the field of recipes and health and wellness tips; Education services, namely, providing non-downloadable webinars in the field of recipes and health and wellness tips; Education services, namely, providing panel discussions in the field of recipes and health and wellness tips; Educational and entertainment services, namely, a continuing program about recipes and health and wellness tips accessible by radio, television, satellite, audio, video and computer networks; Educational services, namely, conducting informal on-line programs in the fields of recipes and health and wellness tips, and printable materials distributed therewith; Educational services, namely, conducting seminars in the field of recipes and health and wellness tips; Educational services, namely, conducting seminars in the field of recipes and health and wellness tips and distribution of course material in connection therewith; Educational services, namely, providing a continuing prerecorded audio program in the field of recipes and health and wellness tips accessible over the Internet; Educational services, namely, providing continuing professional education courses in the field of recipes and health and wellness tips; Educational services, namely, providing courses of instruction at the recipes and health and wellness tips level; Educational services, namely, providing online instruction in the field of recipes and health and wellness tips; Educational services, namely, providing online instruction in the field of recipes and health and wellness tips via an online website; Educational services, namely, providing web-based and classroom training for certification of teachers and continuing education for teachers and principals; Production and distribution of videos in the field of recipes and health and wellness tips; Providing education courses in the field of recipes and health and wellness tips offered through online, non-downloadable videos and instructor assistance; Providing education in the field of recipes and health and wellness tips rendered through video conference

The color(s) black and green is/are claimed as a feature of the mark.
"HEALTHFUL AND INC."
The mark consists of a green outlined leaf with a green line in the center in a somewhat vertical position with "HEALTHFUL HABITS INC." black in front of the leaf in a horizontal position.

Trademark Events

Feb 28, 2020

Cancelled Sec. 8 (6-Yr)

Jul 23, 2018

Courtesy Reminder - Sec. 8 (6-Yr) E-Mailed

Jul 23, 2013

Registered-Principal Register

Jun 20, 2013

Notice Of Acceptance Of Statement Of Use E-Mailed

Jun 19, 2013

Law Office Registration Review Completed

Jun 18, 2013

Allowed Principal Register - Sou Accepted

Jun 13, 2013

Statement Of Use Processing Complete

May 9, 2013

Use Amendment Filed

Jun 8, 2013

Case Assigned To Intent To Use Paralegal

May 9, 2013

Teas Statement Of Use Received

Feb 26, 2013

Noa E-Mailed - Sou Required From Applicant

Jan 1, 2013

Official Gazette Publication Confirmation E-Mailed

Jan 1, 2013

Published For Opposition

Dec 12, 2012

Notification Of Notice Of Publication E-Mailed

Nov 27, 2012

Law Office Publication Review Completed

Nov 27, 2012

Assigned To Lie

Nov 8, 2012

Approved For Pub - Principal Register

Nov 8, 2012

Examiner's Amendment Entered

Nov 8, 2012

Notification Of Examiners Amendment E-Mailed

Nov 8, 2012

Examiners Amendment E-Mailed

Nov 8, 2012

Examiners Amendment -Written

Oct 26, 2012

Notification Of Non-Final Action E-Mailed

Oct 26, 2012

Non-Final Action E-Mailed

Oct 26, 2012

Non-Final Action Written

Oct 24, 2012

Assigned To Examiner

Jul 13, 2012

Notice Of Design Search Code Mailed

Jul 12, 2012

New Application Office Supplied Data Entered In Tram

Jul 7, 2012

New Application Entered In Tram